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Cleaning and maintenance
Maintenance of refrigerator
Cleaning
• Dusts behind the refrigerator and on the ground shall be timely
cleaned to improve the cooling effect and energy saving.
• Check the door gasket regularly to make sure there are no
debris. Clean the door gasket with a soft cloth dampened with
soapy water or diluted detergent.
• The interior of the refrigerator should be cleaned regularly to
avoid odor.
• Please turn off the power before cleaning interior, remove all
foods, drinks, shelves drawers, etc.
• Use a soft cloth or sponge to clean the inside of the refrigerator,
with two tablespoons of baking soda and a quart of warm water.
Then rinse with water and wipe clean. After cleaning, open the
door and let it dry naturally before turning on the power.
• For areas that are difficult to clean in the refrigerator (such as
narrow sandwiches, gaps or corners), it is recommended to
wipe them regularly with a soft rag, softbrush, etc. and when
necessary,combined with some auxiliary tools (such as thin
sticks) to ensure no contaminants or bacterials accumulation
in these areas.
• Do not use soap, detergent, scrub powder, spray cleaner, etc.,
as these may cause odors in the interior of the refrigerator or
contaminated food.
• Clean the bottle frame, shelves and drawers with a soft cloth
dampened with soapy water or diluted detergent. Dry with a
soft cloth or dry naturally.
• Wipe the outer surface of the refrigerator with a soft cloth
dampened with soapy water, detergent, etc., and then wipe dry.
• Do not use hard brushes, clean steel balls, wire brushes,
abrasives (such as toothpastes), organic solvents (such as
alcohol, acetone, banana oil, etc.), boiling water, acid or alkaline
items, which may damage the cooler surface and interior. Boiling
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