The appliance may not work properly (temperature increase)
if it is exposed to temperatures that fall below the specified
intended temperature range for a prolonged period of time
(below 16°C).
In case of power failure or a switched off appliance, stored
foodstuffs may spoil. There is a risk of food poisoning.
If there has been a power failure, check that the food which is
stored in the appliance still looks and smells safe to eat.
Do not store medicines, laboratory specimens or other
temperature-sensitive products that are subject to the
Medical Devices Directive 2007/47/EC inside the refrigerator.
Ensure that the food is clean and stored correctly (see
the "Storing food in the refrigerator compartment" and
"Freezing food" sections in the user manual.
If the door is left open for a long time, this can cause
the temperature inside the appliance zones to increase
significantly.
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