In the standby mode, only the "Power" key light is on in red, and the other function keys are invalid.
When the "Power" key is touched to enter the preparation mode, the function is restored.
HOW TO USE
1: Ready (power-on) mode: the appliance is powered on with rated voltage. The buzzer beeps once (1
second), all the lights on the control panel light up white, and the time and temperature patterns and
unit indicator lights go back and forth.
2: Standby mode: The control panel displays the "Power" button light in red, and only this button is
activated. Other buttons and lights are inactive (the buttons have no function). At this time, if you touch
on the "Power" button, you will enter into the preparation mode.
In the preparation mode, if there is no operation for 3 minutes, all the lights will automatically switch
o , only the "power" button light will remain on in red, and the fryer will stand by in sleep mode.
3. Operating mode:
3.1: Press the
button (light in red color) to start the air fryer control panel.
3.2:The function menu light is always in white color; in preparation mode, the selected menu is
flashing when the menu is selected; When the air fryer is started to perform the program selected, the
selected menu light will remain on and the rest of menu lights will be all o . When the frying process is
suspended, the menu lights will remain all on. The selected menu will flash, and the menu switching
function can be executed.
3.3:The temperature/time setting indicator will light up in white. The default temperature on the LED
digital display is 200ºC and the default time is 15 minutes which will be displayed alternately for 5
seconds.
3.4:The work in progress indicator lights will turn on (H), with an interval of 1 second.
3.5:The temperature indicator (D) and time indicator (J) will light up corresponding to the LED digital
display content.
3.6: If you need to adjust the temperature and time, you can first click the "TIME/TEMP" button,
which will activate and light up the "+"/"-" buttons. Then, you can adjust the temperature and time. After
the adjustment is completed, if there is no operation for 5 seconds, the "+"/"-" button light will
automatically turn o . Long button press will increment or decrement the time or temperature in a
faster way.
3.7: Press "Start/Pause" button at any time for start or interrupt a frying program.
4:End of work: The motor will be powered o after a delay of 20 seconds and will stop working. At
the same time, the buzzer will beep for 5 times. At this time, hold the handle with your hand and pull
out the pot from the machine.
5:Power-down protection function: 10-minute power-down memory function and the original
working mode can be continued after powering-on again the air fryer within 10 minutes of power-o in
working mode.
COOKING TIPS
• Almost any food that is traditionally cooked in the oven can be air fried.
• Foods cook best and most evenly when they are of similar size and thickness.
• Smaller pieces of food require less cooking time than larger pieces.
• For best results in the shortest amount of time, air fry food in small batches. Avoid stacking or
layering when possible.
• Most prepackaged foods do not need to be tossed in oil before air frying. Most already contain oil and
other ingredients that enhance browning and crispiness
• Frozen appetizers air fry very well. For best results, arrange them on the tray in a single layer.
• If layering foods, be sure to shake the basket halfway through (or flip food) to promote even cooking.
• Toss foods you are preparing from scratch, such as French fries or other vegetables, with a small
amount of oil to promote browning and crispiness.
• When air frying fresh vegetables, make sure to pat them dry completely before tossing with oil and
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