Technical Specifications; Getting Started - KREA Swiss oilSPRAY Manual De Instrucciones

1. DESCRIPTION
The oilSPRAY has been designed as a general purpose food gun. It is configured to
operate with a range of low to high viscosity food materials: from oil and water to
egg wash, butter , sauce, glaze and chocolate.

2. TECHNICAL SPECIFICATIONS

Nominal Output
Delivery Rate*
Viscosity rate*
Container Capacity
Weight approx.
Sound level**
* Based on thin to medium viscosity oils.
** Average, based on approximately 2 meters' distance and height.
3. GETTING STARTED - Tips & Tricks
BEFORE STARTING: please ensure that the container is at least 50% full. Do
not use the oilSPRAY without material or spray until completely empty. This avoids
creating unnecessary noise & vibration and prevents splatter .
Always use clean material that is free of particles.
The oilSPRAY is designed to spray only pure fluids. Please avoid materials
containing seeds or any type of particles as they may restrict piston movement
and shorten the sprayer's life. In case of doubt regarding any particles, filtering the
material is recommended.
Optimum spraying
To enable a light and even covering, the oilSPRAY gun has been specifically
configured to spray around 1.2 to 1.8 grams per second, dependent upon the oil
thickness and temperature. 500 ml can provide a maximum coverage of light oil
of 12-16 m , or 10-12 m
2
with one pass, using a surface pattern of about 10 cm, sprayed approximately 30
cm away from the surface.
• Before starting, turn the power knob completely to the left. This is the
maximum power setting and after a few seconds it will allow sufficient suction
for spraying the material. Adjust the power knob as required until the sprayer
demonstrates a fine spray and makes an even tone.
with a thicker coating. A light coverage can be achieved
2
30 W
80 - 140 g/min
18 - 36 DIN/sec
550 ml
1.2 kg
75 dB
4