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Hisense HBD5A Manual De Instrucciones página 48

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3. Close the top cover of the beer cooler.
4. Turn the power switch to the "I" position to power on the beer cooler. (The position "0" is off).
NOTE: To avoid electric shock, make sure your hands are dry when operating the beer cooler.
5. It will take 19-24 hours to cool the beer to 3-6°C at an ambient temperature of 22-24°C. This
temperature will then be maintained. We do, however, suggest that you initially cool your beer keg for
at least 12 hours in the refrigerator before placing it into the beer cooler, especially when the ambient
temperature is higher than 25°C.
6. Temperature-regulating function: the startup temperature is the same as the previous set
temperature. The refrigeration temperature can be adjusted by pressing the "+" or "-" buttons on the
control panel. The temperature increases by one degree each time you press the "+" button. Press the
"-" button once to lower the temperature by one degree. The display will show the current temperature
of the beer in the keg. Press any button to display the set temperature; it will return to the current
temperature after 3 seconds. The refrigeration temperature of the beer cooler can be adjusted
between 3-12°C. The machine has a power-off memory function (factory setting is 5°C).
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