GE ZET1R Manual Del Propietário página 34

Options--Cook & Hold and Dehydrate
Wall Ove_*
Cooh and
hold
)'bin"cc, whld has a {_& alzd ho/d fi,atu)v thai keq_s_cg_edjbods
u,armjbr @ tu 3 kcm_:s a ft:* Tim_*d Bakit_g cn Timz, d I?oa.sli_g'
isjinist_d.
NOTE: Thi._ ji,am_v _nz on6' heprogrammed to wo#_with
Tim_,dtlakittg cn 77m_&!¢oc_lir_g: ( S'_ tlu, ( si_lgtlw tim:d
b&bg or thread*oastit_gfl,atmes <ectiol_.) , _fio 7bned Bakil_g
o_ Ti_d Roasthg ka_ au&l_lati_ a[{_, st@_?d at_d llw ,_,I()RI_
TIA'_" @ticm_mds,llu /_r0grammed{r_&a_d hold will
automatiud[3,stmt.
There are two _ays to activate this Dature for use alter
Timed Baking or Timed Roasting:
• After setting a Tiraed Bake or Timed Roast:
1 Touch ADD BAKE OPTION, ADD CONV BAKE
OI*HON or ADD ROAST OPTION depending on
the cooking mode you ate setting.
2 Touch COOK & HOLD.
3 Touch OK
4 Touch PRE-HEATED START or COLD START.
• Set ttsing OPTIONS:
1 Touch OPTIONS.
2 T, mch COOK & HOLD.
'1 For double oven models onl); touch UPPER OVEN
ot LOlt*,T,R OVEN to select the desired oven.
4 TIruch ()I_
5 Touch BAKE, CONVECTION BAKE,
CONVECTION RO:gST (n TWO TEMPS.
6 Touch the numbel', to enter the tempel:aure(s) and
the time(s).
7 Touch ENTER.
8 Touch PREHEATED START o_ COLD START.
Dehydrate
34
Ddo'drati¢m (!)*)'h_g.) £ s a )n_thod (_p_?_ _b_gjruit_,
-uegel ables, ked)_(nzd meal,_hy *_'m;rvit,g mo£_lu*_, so bacleria,
yeast and mohl ccoznotg_rm!a_ld q_oilt]w/_od. Z]*_" (_uetzttsl,s
an aul_mmtic w,lt+,mpt4rrfu_, and ttu,(rma_ection j a_z to _r*m(,_:('
moistu,e /h,_mltw filods 1o(by <o_dpmserl_,tlwm. :Yolelhat i_lr)
t2 hours m< O'b *Wnh_dtl>(h3' _om:fc_M:.
Ag:cll_'glt(' :n_d (znr@k:l: i@)rlnatiim o_I b aaic fi)M (hyk g g
(_,<,d<£,/_.:_,,,, >,o,,, _,_<d (_,op,.,-:,::,_. ,,_u:,,,io,_ :,.,-.i. d/':'.
To locate
Ikis q fjic:'
b_ )'ou_ area, l o::k
it: y ou) ld@hlm:
dilvg:lo)y [ o_ ltw (_utl(;' gr,_e('nzm_ltI_:itltt_ Io_de)ym)
('ott?_@ _(l)llt.
Durilg dehydm'ticm,you_ ovet_doo) mus! _:m:zinpm¢ial6'
op_ to alJzm@)r ah cin ulatlon (:tzd moLstu_v r_,mcraaL
(i_:'
tlw delg'draiicn_dcx)Blop,wtlid_ is it_ducted wilh you_ avi_I,
W kold tlu door opo@n ddlyd)rzticm.
1 Open the oven door;
2 Place the magnetic end of'the doorstop onto the
upper inside surfilce of fl_e oven doon
3 Close the oven (loo_; allowing the door to test ag',dnst
the doorstop.
4 Touch OPTIONS.
5 Touch DEHYDRATE.
6 For double oven models only, much UPPER OVEN
or LOWER OVEN ro select tile desired oven.
7 Enter the temperature (max. 200°F).
8 Tt)uch ENTER.
9 Touch START.
NOTES:
• 5lcm, t he dool:st@ i, a s@plm*'when not m u,_:.
• (Lw0_@ i]u'doo)sl@/nrrvidgd zvilll your mu>r_ a tzd on 6' u_,
lhe dcx_)sl@ wlIile dekyd)t:tfi_g.
• Do _u>l s lcnelke (t:_nsl@ m Ne :rvelz.
• [_,melnb_r &at l]u flmpe)pn, pcnrttirn_, h_'z:tlzu?Izt :nzd s torage
.i:,od .,_. :._:,_,t;.d /o,- :/,_. </,,<d4t, .,,d :(,:/iv>' oi &i:.d li,.d.
Place the magnetic endontothe upper
inside s urfaceof the ovendoo_Close
the dooragainstthedoorstop.
Dehydrating Helpful Tips:
•34u/llp[_, _:(l_.s o[fimd cat_ b "dried a toIie tiI_,.
• !)o'i_g" tilrw will i:a_)' d_?u_zdin£lnz _#:)zdflz_trns:
• amout_t o /_fi)iM otz e alk rad:
• ,;z*: slz:q:,: a_,d t /dd,',ess qll;_)d
• lype o j:hying'/rays
uwd
• (rs_'j?):)d
]*II!sowgrfiI:I_ 1_'*c*u_}w% sl_(]I gAS y 0*o /oral
<_)(_(:)r¢t_i:e
ext<>l:_icm _e)'¢ia,,
<:_ a g_d(h' fl:r selectOr:g
fi:r_t-safl: : hyh_gSt<O's.
To ordera replut ement doorstop, call o tn National
Parts C enter_t800.626.2002 ;,nd ref_'ren_e
WB08T 10024.