Presentation - Proper Use (Rif. 1); Standards And Certifications - Arneg Kiruna Serie Manual De Instalación

Kiruna
English
extraordinary maintenance, repair, replacement, and tuning operations who are aware
of the risks they are exposed to in carrying out said operations and able to adopt all the
measures appropriate to protect themselves and others, minimising damage with
respect to the risks that these operators have.
Where not specified, the section is applicable to both types of users
The contents of this manual represent the current technical and technological status
used in manufacturing the unit, and valid at the time the unit in question was sold.
Therefore, it cannot be considered obsolete in the case of later updates connected to
new regulations or knowledge.
Anyone using this unit must read this manual.

4. Presentation - Proper use (Rif. 1)

The unit is intended for use by qualified personnel that have been instructed and
trained by their employer with regards to use and the risks that come with it.
The Kiruna refrigeration unit is an "island" type display with sliding tempered glass
doors and an incorporated compressor assembly to automatically evaporate defrost
water appropriate to the conservation and self-service sale of frozen foods and ice
cream, and in the TN version to the conservation and self-service sale of fresh
products such as: meat, salamis, dairy products, pre-prepared products and
promotional items.
Available in TN (Normal Temperature), BT/TN (combined Low/Normal Temperature)
and BT (Low Temperature), it is available in the following lengths: 1200 - 1800 mm.
Electrical appliances can be dangerous to health. Current laws and

regulations must be respected during installation and use.
Removing protective covers or panels requiring tools for removal is prohibited.
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DO NOT allow the following types of people to use the unit:
children
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persons unable to use the unit safely without supervision or instructions
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disabled individuals
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employees who are not sober or are under the effect of narcotics
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The BT/TN version can be used for short periods of time as a TN, by changing
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the operating temperature setting with the electronic CAREL controller from -
25°C to 0°C. It is recommended that the BT unit only be used as TN for a few
weeks per year. Should it need to be used like this for longer, it is more cost-
effective to use the TN model designed for the conservation of fresh products.
Carefully read the manual before use and instruct assigned employees with

regards to the various operations (transport, installation, maintenance, etc.),
in line with their assigned responsibilities, and in accordance with the
instructions contained in the manual.
The Client or employer assumes full responsibility regarding the qualification

and mental and/or physical state of the employees assigned to use and
maintain the machine.
This documentation CANNOT in any way serve as a substitute for a lack of
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education or intelligence in the personnel that interacts with the equipment.
The units are designed and built to store and display only fresh and frozen
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foods, ice creams, cooked and pre-cooked items (canteens). Do not introduce
any type of goods other than those specified, such as pharmaceutical
products, fishing bait, etc.

5. Standards and certifications

All the refrigerated unit models described in this user manual for the Kiruna series
meet basic health, safety and protection requirements set out by the following
European laws and directives:
Machines Directive 2006/42 EC;
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applied EN norms: EN ISO 14121:2007; EN ISO 12100-1:2005; EN ISO 12100-
2:2003
Electromagnetic Compatibility Directive 2004/108/EC;
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