Sears Kenmore 3627325190 Manual De Uso página 22

Broiling Guide (continued)
° Always use the broiler pan and rack that comes with
your range. It is designed to minimize smoking and
spattering by trapping juices in the shielded lower
part of the pan.
- For steaks and chops, slash fat evenly around out-
side edges of meal To slash, cut crosswise through
outer fat surface just to the edge of the meat° Use
tongs to turn meat over to prevent piercing the meat
and losing juices.
• if desired, marinate meats or chicken before broiling.
Or brush with barbecue sauce last 5 to 10 minutes only.
. When arranging food on the pan, do not let fatty
edges hang over the sides because dripping fat
could soil the oven,
o Broiler cornpartrnent does not need to be preheated°
However, for very thin foods, or to increase brown-
ing, preheat if desired.
- Frozen steaks can be broiled by positioning the broil-
er pan and rack at next lowest shelf position and
increasing cooking time given in this guide 1 'A times
per side.
Food
" Bacon
Ground Beef
...... Beef'Steaks
Rare
Medium
Well Done
Rare
Medium
Well Done
Chicken
Bakery Products
Bread (Toast) or
Toaster Pastries
English Muffins
Lobster Tails
Fish
Broil
Position Comments
C Arrange in single layer,
C
Quantity andlor
Thickness
1/2 lb (about 8
thin slices)
1 tb. (4 patties)
1/2 to 3/4 inch thick
1 inch thick
(t to 1_ tbso)
1 inch thick
(2 to 2'_ Ibs.)
1 whole
(2 to 2_ Ibs.),
split lengthwise
2 to 4 slices
1 pkg_ (2)
2, split
2to4
(6 to 8 oz, each)
l-lb. fillets
!/4 to 1/2 inch thict_
1 inch thick
'2'"('1'/2inch thick)
2 (1 inch thick),
about 1 lb.
2 (1 inch thick),
about 10 to 12 oz,
2 (1 '/.,inch thick),
about 1 lb.
t4bo pkg (10)
B
B
B
B
B
B
B
C
C
C
Ham Slices C
Precooked
Pork Chops B
Well Done B
Lamb Chops
Space evenly, Up to 8 patties take
about same time,
1st Side 2nd Side
Minutes Minutes
.............. 3
'10-i i 4-5
9 7
12 5-6
13 8-9
10 6-7
12-15 !0-12
25 16-18
30-35 25-30
2-3 I/2-1
3-5
13-16 Do not
turn over.
5
8 8
10 4-5
13 9-12
8 4-7
10 10
t0 4-6
17 12-t4
6 1-2
Steaks less than 1 inch thick cook
through before browning° Pan frying
is recommended,
Slash fat.
Reduce times about5 to 10 minutes per
side for cut-up chicken, Brush each side
with melted butter. Broil skin-side-down first.
Space evenly. Place English muffins
cut-side-up and brush with butter
if desired,
Cut through back of shell and spread
open_ Brush with melted butter
before broiling arid after half of time.
5 Handle arid turn very carefully, Brush witt_
lemon butter before broiling and du_ing
broiling if desired. Preheat broiler to
increase browning.
Increase time 5 to 10 minutes per side
for 1½ inch thick or home cured,
Slash fat.
Medium B Slash fat.
Well Done B
Medium B
Well Done B
Wieners C If desired, split sausages in half
similar precooked lengthwise; cut into 5- to 6-inch pieces..
sausages, bratwurst
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