TEFAL Home Bread Manual Del Usuario página 12

PLEASE NOTE: you should plan to shape your baguettes 47 min. before the end of the
cooking time (i.e. at 18:13) or, if making a double batch, 2X47 min. before the end of the
cooking time (i.e. at 17:26).
For cooking times for other individual roll programmes, see the table of cooking times on
p. 293.
The shaping times for the individual roll programmes are not included in the calculation of
the delayed start times.
Some ingredients are perishable. Do not use the time programme for recipes
containing: fresh milk, yogurt, cheese or fresh fruit.
In delayed start, silent mode is automatically activated.
11. STOPPING A PROGRAMME
At the end of the cycle, the programme stops automatically;
0:00 appears. Several beeps are emitted and the operating
indicator light blinks.
• To stop the programme underway or cancel the delayed
start, press and hold the button
284
5 sec.
12. TAKING YOUR
BREAD OUT OF THE
PAN
(This step does not concern
the "individual loaves")
• Unplug the breadmaker at
the end of the cooking or
warming cycle.
• Remove the baking pan
by pulling the handle
upwards. Always use oven
gloves because the pan
handle and the inside of
the lid are hot.