Control Panel - Philips HR3868 Manual Del Usuario

41
Do not exceed the maximum
quantities and processing times
indicated in the relevant table (Fig. 7).
42
If food sticks to the wall of the
blender jar, switch off the appliance
and unplug it. Then use a spatula to
remove the food from the wall.
43
Never fill the blender jar with
ingredients hotter than 104°F.
44
The appliance can only be switched
on if the blender jar is assembled
on the motor unit correctly.
45
Never reach into the blender jar with
your fingers or an object while the
appliance is running.
46
If the blade unit gets stuck, unplug
the appliance before you remove
the ingredients that block the
blades.
47
Never insert your hands into the jar,
as you may contact the blades and
experience a laceration.
48
To prevent spillage, do not put more
than 70 fl oz of liquid in the blender
jar, especially when you process at
a high speed. Do not put more than
60 fl oz in the blender jar when you
process liquids or ingredients that
tend to foam.
49
Do not operate the appliance for
multiple batches of recipes. Let
the appliance to cool down for
30 minutes before you continue
operating again.
50
Always make sure the lid is properly
closed/assembled on the jar and
the measuring cup is inserted
properly in the lid before you switch
on the appliance.
51
This appliance has a polarized plug
(one blade is wider than the other).
To reduce the risk of electric shock,
this plug will fit in a polarized outlet
only one way. If the plug does not
fit fully in the outlet, reverse the
plug. If it still does not fit, contact a
qualified electrician. Do not modify
the plug in any way.
SAVE THESE
INSTRUCTIONS
2 Overview (Fig. 1)
Main unit
Tamper
a
Measuring cup
b
Blender lid
c
Blender jar
d
Rubber pad
e
Motor unit
f
Power switch
g
I
: to power on the appliance
O : to power off the appliance

Control panel

Speed selector (Rotary knob)
h
0: switch off the blender
1-10: switch on the blender and
select a blending speed
setting
P: pulse setting
Program LED and button
i
Smoothie
Frozen dessert
Soup
Nuts
Ice crushing
EN
9