Safety Notes; User At Risk - Schaerer Coffee Joy Manual De Instrucciones

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DANGER!
Risk of electrocution!
CAUTION!

User at risk!

CAUTION!
User at risk!
CAUTION!
Hot fluid!
CAUTION!
Hot surface!
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Safety notes

Maximum safety is one of the most important features of Schaerer AG products. The effective-
ness of the safety devices is guaranteed only if the following instructions are observed to pre-
vent injuries and health hazards:
• Read the User Manual carefully before using the device.
• Do not touch hot machine parts.
• Do not use the coffee machine if it is not working properly or is damaged.
• Under no circumstances may the installed safety devices be modified.
User at risk
Improper handling of electrical devices can result in electric shock.
Please adhere to the following points:
• Work on electrical systems may only be performed by skilled electricians.
• The device must be connected to a fused electrical network (we recommend passing the
connection through a fault current circuit breaker).
• All relevant guidelines on low voltage and/or country-specific or local safety regulations
and laws must be observed.
• The connection must be properly earthed and protected from electric shock.
• The voltage must correspond to the data on the device's serial plate.
• Never touch energised parts.
• Before carrying out service work, always switch off the main switch and/or disconnect the
device from the power supply system.
• The power cable may only be replaced by qualified service technicians.
Improper handling of the coffee machine can lead to light injuries.
Please adhere to the following points:
• This device is not intended to be operated by persons (including children) with limited phys-
ical, sensory or mental capabilities or a lack of experience and/or knowledge unless they
are supervised by a person responsible for their safety or obtain instructions from this per-
son on how to operate the device.
• Supervise children to ensure that they do not play with the device.
• The coffee machine must be installed so that there are no impediments to care and main-
tenance.
• Whether the machine is used for self-service or full-service operation, trained personnel
must monitor the machine to ensure that the care measures are performed and that per-
sonnel is available to answer questions regarding its use.
• Fill the bean hopper with beans only, the powder container with coffee machine powder
only and the manual inlet with ground coffee only (or cleaning tablets during cleaning).
Beverages containing additional products or traces of these products may trigger aller-
gies.
Please adhere to the following points:
• When used in self-service mode, a sign displayed in the vicinity of the machine should pro-
vide information about any additional products used which could trigger an allergic reac-
tion.
• When used in operator service mode, trained personnel should provide information about
any additional products used which could trigger an allergic reaction.
There is a risk of scalding in the dispensing area of beverages, hot water and steam.
Never reach under the dispensing points while the machine is dispensing or during
cleaning.
The dispensing areas and the brewing unit may be hot.
Do not touch any part of the dispensing equipment except the grips provided for this
purpose. Only clean the brewing unit when the coffee machine has cooled down.
Safety notes
BASCJ_EN
V03 | 07.2015