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Start-up
2. Afterwards, pull out the power plug
from the socket or switch off the fuse.
3. Take out the food from the refrigerator
and the frozen food from the freezer
compartment.
4. Ensure that your food remains
sufficiently cooled.
5. Remove the drawers from the freezer
compartment. Wash them off with warm
dishwater and then dry them thoroughly.
6. Place a bowl with hot, but not boiling
water in the freezer compartment. This
accelerates the defrosting process.
7. Leave the door open during the
defrosting process and place a cleaning
rag in front of the appliance to absorb
leaking condensation.
The defrosting time depends on the
thickness of the ice layer. Based on
experience, you can begin with the
cleaning of the appliance after approx. 1
hour.
Start-up
Transportation and unpacking
WARNING
Risk of suffocation!
Do not allow children to play with
■
the packaging film. They may get
entangled or suffocate.
Prevent children from pulling out
■
small parts from the appliance or
the accessory bag and inserting
them in the
mouth.
8. Wipe out the interior with warm
dishwater.
When wiping again, add a few drops of
vinegar to the water to prevent mould
formation.
9. Clean the door seal with clear water
only; it is sensitive to oil and grease.
10. Wipe everything completely dry,
including the door seal, and aerate
briefly.
11. Replace the drawers and place the
food back in the refrigerator and
freezer compartments.
12. Plug the power plug back in the socket
or switch on the fuse again.
13. Set the desired temperature or
automatic mode (Smart).
CAUTION
Risk of injury!
The improper handling of the
appliance may cause injury.
The appliance is heavy and
■
unwieldy. During transport and
installation, get the help of
another person.
Do not use the base, drawers,
■
doors etc. as a step or support.