EN
26
COMMISSIONING AND OPERATION
Before first use
Note: You should clean the ceramic hob surface (see "Maintenance and cleaning"
section).
• You should switch on one cooking zone at a time, for 5 minutes at the maximum
setting. This will help to eliminate any new smell that exists and evaporate any
humidity that has formed on the heating elements during transit.
• Do not burn off more than one zone at once.
• You must place a saucepan filled half full with cold water on each zone as you burn
it off.
Operation
Put the pot in center of the heating zone, Turn the knob clockwise and anticlockwise to
turn on the hob.
High temperature indication lamp
When the glass plate is too hot, the high temperature indication lamp will light up, don't
touch the glass plate until the indication lamp goes out. Shut down:after using,please
turn the knob to "OFF",the hob will stop heating.
Important notes
• Ensure the heating plate is clean-a soiled zone does not transfer all of the heat.
• Protect the plate against corrosion.
• Switch off the plate against corrosion.
• Do not leave pans with prepared dishes based on fats and oils unattended on the
switched-on plate; hot fat can spontaneously catch fire.