Operating procedure
The most effective method of removing
vapours produced during cooking is to:
Switch the ventilator ON
as soon as you begin cooking.
Switch the ventilator OFF
a few minutes after you have finished
cooking.
CONTROLS TYPE
Switching the fan ON
Press the + button.
Setting the required fan speed:
Press the + button.
The fan speed is increased by one step.
Press the – button.
The fan speed is reduced by one step.
Switching the fan OFF:
Press the 0 button.
Or:
Keep pressing the – button until the fan
switches off.
Intensive setting:
Maximum power is obtained at the
intensive setting. It is only required for short
intervals.
Press the P push button.
If the intensive setting is not cancelled by
hand, the fan will automatically switch
back to step
after 5 minutes.
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Fan follow-on:
By pressing the T push button when fan
is working, a count down is activated.
After 15 minutes the fan will turn off. In
this time there is a flashing led point in
the display.
Lighting:
The light can be switched on at any
time, even though the fan is switched off.