Rancilio S20 Uso Y Manutención página 71

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I
ITALIANO
F
FRANCAIS
D
DEUTSCH
GB ENGLISH
E
ESPAÑOL
SCHEMI ELETTRICI
SCHEMAS ELECTRIQUES
SCHALTPLANE
WIRING DIAGRAMS
ESQUEMAS ELECTRICOS
The operations marked with this symbol are
to be under taken exclusively by an
installation technician
The operations marked with this symbol are
to be undertaken by the user.
5-26
27-48
49-70
71-92
93-114
115-123
GB ENGLISH
CONTENTS
Machine identification data ......................... 72
1.
General safety rules ................................... 73
2.
Description ................................................. 73
2.2. Machine equipment .............................. 77
2.4. Electric safety devices ......................... 77
2.5. Aerial noise .......................................... 77
2.6. Vibrations ............................................. 77
3.
Technical data ............................................ 78
3.1. Dimensions and weights ...................... 78
4.
Use ............................................................. 79
4.1. Precautionary measures ...................... 79
5.
Transport .................................................... 79
5.1. Packaging ............................................ 79
5.2. Inspection on receipt ............................ 79
6.
Installation .................................................. 80
6.1.1. Water and gas supply ....................... 80
6.1.2. Electric supply .................................. 81
6.2. Preliminary operations ......................... 81
6.3. Positioning ........................................... 81
7.
Setting up ................................................... 82
7.1. Controls ............................................... 82
7.2. Control instruments .............................. 83
7.3. Starting up ........................................... 84
8.
Use ............................................................. 85
8.1. Preparing coffee .................................. 85
8.2. Preparing cappuccino .......................... 86
8.3. Warming a beverage ............................ 86
9.
9.1.1. Adjusting the dose ............................ 87
10. Maintenance ............................................... 88
10.1. Daily ................................................... 88
10.2. Weekly ............................................... 88
10.3. Periodical ........................................... 89
mod. MIDI - TECNA........................ 89
10.3.2. Regeneration .................................90
12. Stopping the machine ................................. 92
13. Troubleshooting .......................................... 92
71

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