Bartscher 101923 Manual De Instrucciones página 39

Pour the ingredients

When the selected stirrer is fastened, fill the mixing bowl with the ingredients of the
mixture. Do not fill over the maximum filling level.
Output (amounts)

The table below presents the recommended baking loads (volumes after mixing
refer to usual mixtures).

The device is able to mix larger loads, however it may result in premature wear and
possible damage of the device. Also, the device overload causes longer
mixing/kneading time and unsatisfactory results.

In the case of the overload of the motor, stop the device and immediately reduce the
volume in the mixing bowl.
Product
Egg white
Potato mash
Mayonnaise
Meringue
Whipped cream
Pancake/waffle batter
Puff pastry
Sponge cake
Sweet pastry
Bread dough or roll dough
(light /60% moisture)
Stirrer
Whisk
Flat stirrer
Flat stirrer
Whisk
Whisk
Flat stirrer
Flat stirrer
Whisk
Flat stirrer
Dough hook,
speed level1
Max. filling level
700 g
1500 g
3 litres
1 litre
3 litres
2 litres
2000 g
1000 g
2500 g
Water Flour
500 g 800 g
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