COOKING MODES GUIDE
Your Countertop Oven features 9
cooking modes specially designed for a
variety of cooking tasks. Each uses the
KitchenAid
Even-Heat™ system to control
®
a combination of elements, applying heat
where it's needed for optimal results.
Memory settings allow you to customize
Refer to the quick guide below for Cooking Mode options, or see detailed explanations and
tips for each cooking mode on the following pages.
COOKING MODES
Pr_eheat is not r_equir_ed for_ Keep War_m, Reheat, Br_oil modes.
Cooking
Rack
Mode
Position
Bake
2 or 3
Asado Roast
Stage 1
Stage 2
Broil*
1 or 2
Keep Warm
2 or 3
Reheat
2 or 3
Cookie
Pizza***
1 or 2
Broil mode allows selection between 350°F (177°C) and 450°F (232°C) options only.
*
When using Convection with Cookie mode, cooking temperature is automatically adjusted by 25°F .
**
Pizza mode includes a 30 second Broil time at the end of the cooking cycle to brown cheese.
***
TOAST AND BAGEL MODES
Pr_eheat is not r_equir_ed for_ Toast or_ Bagel modes.
Cooking
Rack
Mode
Pos.
Toast
Bagel
Preset
Temp in °F (°C)
350°F (177°C)
3
450°F (232°C)
3
325°F (163°C)
450°F (232°C)
170°F
(77°C)
300°F (149°C)
1
375°F (190°C)
400°F (204°C)
Preset
Shade
2
4
2
4
the time and temperature in each mode
to fit your specific needs. The Countertop
Oven will remember all your settings for the
next use (until unplugged). The additional
Convection and Frozen functions (available
on certain cooking modes) allow you to take
countertop cooking to a whole new level.
Temp Range
Preset Time
in °F (°C)
(in minutes)
150–450°F
(66–232°C)
450 °F
(232°C)
150–450°F
(66–232°C)
350°F (177°C) or
450°F (232°C)
150–200°F
(66–93°C)
150–450°F
(66–232°C)
150–450°F
(66–232°C)
150–450°F
(66–232°C)
Shade range
(light to dark)
1–8
1–8
Convection
Avail.?
30
Yes
10
Auto
45
N/A
8
Yes
60
N/A
15
Auto
10
Yes**
17
Yes
Preset
Range
Slices
(Number of
Slices)
2
1–6
2
1–6
9