Cleaning And Maintenance - Kalorik FT 42174 Manual De Instrucciones

CLEANING AND MAINTENANCE

• Make sure to clean the appliance after each use!
• Switch the appliance off. Before cleaning, unplug the appliance
from outlet and allow it to cool down completely.
• The rack, basket and basket holder can be cleaned in hot water
with mild detergent / dish soap, or in the dishwasher. Do not use
metal kitchen utensils or abrasive cleaning materials to clean them,
as this may damage the non-stick coating. Rinse and dry
thoroughly after cleaning.
• To remove baked-on food, fill the basket holder with hot, soapy
water. Put the food basket in the pan and let the pan and the
basket soak for about 10 minutes before cleaning in the sink.
Cleaning inside the cavity:
• Wipe the cavity with a damp cloth or sponge. Dry with a paper
towel.
• Never use abrasive products in the cavity!
• Never immerse the appliance in water and make sure that no
water or moisture penetrates the upper part of the Smart Fryer.
• Clean the heating element inside the Smart Fryer with a cleaning
brush to remove any food residue.
Cleaning the Smart Fryer's exterior:
• Wipe clean with a damp sponge or cloth. Wipe dry.
• NEVER use steel wool, metal scouring pads or abrasive cleaners, as
they may damage the finish.
• Do not let any liquids enter the air inlet on the top of the Smart Fryer.
Any other servicing should be performed by an authorized service
representative.
DO NOT IMMERSE THE FRYER IN WATER OR ANY OTHER LIQUID!
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