Cleaning And Maintenance; Cleaning The Exterior - Kalorik FT 51503 BK Manual De Instrucciones

Fish fillet
Cookies
Cake

CLEANING AND MAINTENANCE

• Make sure to clean the appliance after each use!
• Switch the appliance off. Before cleaning, unplug the appliance from
outlet and allow it to cool down completely.
• The basket and trivet can be cleaned in hot water with mild detergent /
dish soap, or in the dishwasher. Do not use metal kitchen utensils or
abrasive cleaning materials to clean them, as this may damage the non-
stick coating. Rinse and dry thoroughly after cleaning.
•
To remove baked-on food, fill the basket with hot, soapy water. Let soak for
about 10 minutes before cleaning in the sink.
Cleaning inside the cavity:
• Wipe the cavity with a damp cloth or sponge. Dry with a paper towel.
• Never use abrasive products in the cavity!
• Never immerse the appliance in water and make sure that no water or
moisture penetrates the upper part of the air fryer.
• Clean the heating element inside the air fryer with a cleaning brush to
remove any food residue.

Cleaning the exterior:

• Wipe clean with a damp sponge or cloth. Wipe dry.
• NEVER use steel wool, metal scouring pads or abrasive cleaners, as they
may damage the finish.
• Do not let any liquids enter the air inlet on the top of the air fryer.
Any other servicing should be performed by an authorized service
representative.
www.KALORIK.com
4 x 6 Oz 15-20
9 16-20
1 x 8-inch 45
Cook until internal
400
temp 155°F
Cook until golden
325
around the edges
Cook until a cake
tester inserted into
325
the center comes
out clean
9
FT 51503 – 220831