Latte Macchiato; Cleaning And Care - Beem CM4637AG-GS Manual Del Usuario

EN
5. Scoop the milk froth out of the frothing container with a spoon and spread it as a crest on the
cappuccino.
6. Sprinkle a little cocoa powder or cinnamon over the milk froth as you wish.

Latte Macchiato

Latte macchiato traditionally comprises three layers: a bottom layer of hot milk (2/3), a top layer of
frothed milk (1/3) and an espresso which is poured through the milk froth. As milk containing fat
has a higher density than espresso, the coffee fl oats on the milk.
The espresso cup and the latte macchiato glass should be thoroughly preheated as the drink
is prepared in several steps.
1. Pour the milk into the frothing container and froth up a third of the milk (see the "Preparation"
chapter – "Preparing Milk Froth"). The rest of the milk is just heated and remains liquid.
2. Pour the hot milk and the milk froth into the latte macchiato glass.
3. Then place the latte macchiato glass down on the hotplate (1) so that the milk remains as hot
as possible.
4. Prepare the espresso (see the "Preparation" chapter – "Preparing Espresso or Coffee").
5. Pour the hot espresso through the milk froth at the edge of the glass.

Cleaning and Care

PLEASE NOTE!
• Do not use any toxic, corrosive or abrasive cleaning agents or scouring sponges to clean
the device. These can damage the surface.
1. Take the portafi lter (8, 9) out of the device and empty it (see the "Handling and Operation"
chapter – "Removing the Portafi lter from the Device" ).
2. Remove the used sieve insert (6, 7, 10) (see the "Handling and Operation" chapter – "Insert-
ing / Removing the Sieve Insert").
3. Empty the drip tray (11) after each use (see the "Handling and Operation" chapter – "Inserting /
Removing the Drip Tray").
4. Clean all used accessories with mild detergent and warm water.
5. Wipe down the housing with a damp cloth. If necessary, use a little mild detergent to remove
more intense soiling.
6. Check the connecting cable regularly for any damage.
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