Jennair JJW3430LL Manual página 12

Temperature Probe
The temperature probe accurately measures the internal
temperature of meat, poultry, and casseroles with liquid and
should be used in determining the doneness of meat and poultry.
The temperature probe should only be used with Bake, Convect
Bake, or Convect Roast.
Always unplug and remove the temperature probe from the oven
when removing food.
Before using, insert the probe into the food item. For meats, the
probe tip should be located in the center of the thickest part of the
meat and not into the fat or touching a bone. Place food in oven
and connect the temperature probe to the jack. Keep probe as far
away from heat source as possible. Close oven door.
NOTE: The temperature probe must be inserted into the food item
before the mode is selected.
To Use (Convect Roast, Convect Bake, or Bake):
1. Select PROBE COOK.
2. Select the desired cooking mode and touch NEXT.
3. Select the desired oven temperature and touch NEXT.
4. Select the desired food temperature and touch NEXT.
5. Read the Cooking Instructions.
6. Touch START.
or
Touch DELAY to delay the baking cycle. Refer to the "Timed
Cooking" section for setting delayed start and end times.
To Use: (Food Guide):
1. Select PROBE COOK.
2. Select FOOD GUIDE and touch NEXT.
3. Select the desired food category.
4. Select the desired doneness level or food type. Touch NEXT.
See the following chart for doneness options.
Food Category
Precooked Ham
Pork
Chicken
Turkey
Beef
Lamb
Veal
5. Select the original oven temperature. Touch NEXT.
6. Read the Cooking Instructions. Touch START to begin the
cooking cycle.
NOTES:
■ Depending on the probe attachment status, a tone may sound
and the oven may instruct you to add or remove the probe.
■ Touch DELAY to delay the baking cycle. Refer to the "Timed
Cooking" section for setting delayed start and end times.
Doneness Options
N/A
■ Medium
■ Well-Done
■ Breast
■ Whole
■ Breast
■ Whole
■ Medium-Rare
■ Medium
■ Well-Done
■ Medium-Rare
■ Medium
■ Well-Done
■ Medium-Rare
■ Medium
■ Well-Done
My Creations
My Creations allows the customization of cooking processes.
When My Creations is selected from the main menu, a list of
existing creations is presented along with the ability to create
more.
To Create New Creation
1. Select MY CREATIONS.
2. Select CREATE NEW, USE SAVED, or DELETE/EDIT. Touch
NEXT.
NOTE: The first time My Creations is used, only "Create New"
will be displayed.
3. Select the desired cooking mode.
NOTE: My Creations cannot be used with Convert Recipe or
Probe Cook.
4. Select the desired temperature. Touch NEXT.
5. Select how to monitor the cooking: Set Timer (alerts you when
a cook timer is complete), Set Probe (alerts you when a target
probe temperature is reached), or No Alerts. Touch NEXT.
NOTE: Probe can be used only for Bake, Convect Bake, or
Convect Roast.
6. If No Alerts is chosen, go to Step 7.
or
If Set Timer is chosen, set the desired time. Touch SET.
or
If Set Probe is chosen, select the target probe internal
temperature. Touch NEXT.
7. Review your settings. If any extra stage is needed, touch the
stage you wish to set, and then touch ADD.
NOTE: Each stage set shows the following information: Mode,
Power/Temperature, and Cook Time. It is possible to have 3
stages. If you wish to update any part of this, touch EDIT.
8. Enter the information into each stage, and then touch SAVE.
9. Name your creation by using the on-screen keypad. Touch
SAVE.
10. Touch START to begin the baking cycle for your creation.
or
Touch DELAY to delay the baking cycle. Refer to the "Timed
Cooking" section for setting delayed start and end times.
To Use Saved Creation
1. Select MY CREATIONS.
2. Select USE SAVED, and then touch NEXT.
3. Select the desired cooking creation, and then touch START.
NOTE: You may be prompted to open and close the door
before the creation can begin cooking.
To Delete Creation
1. Select MY CREATIONS.
2. Select DELETE/EDIT, and then touch NEXT.
3. Select the creation you wish to delete.
4. Touch DELETE.
To Edit Creation
1. Select MY CREATIONS.
2. Select DELETE/EDIT, and then touch NEXT.
3. Select the desired creation, and then touch EDIT.
4. Select the stage to be modified, and then touch EDIT.
NOTE: If a stage is empty, you can touch ADD to add an
action to that stage.
5. Select the desired temperature. Touch NEXT.
6. Select how to monitor the cooking: Set Timer (alerts you when
a cook timer is complete), Set Probe (alerts you when a target
probe temperature is reached), or No Alerts. Touch NEXT.
NOTE: Probe can be used only for Bake, Convect Bake, or
Convect Roast.
12