Lighting; Food Storage; General Directions; Food Preservation - Fulgor Milano F7PBM36S1-R Manual De Usuario

8. LIGHTING

8.1 Lighting
To provide optimum interior lighting, LED strips
illuminate the refrigerator compartment from
the top and sets of LED lights directly illuminate
different areas of the refrigerator compartment, of
the Crisper-Fresco drawers and the freezer drawer.
In case of malfunction and/or wearing out of the
lighting system, the repair should be carried out by
a qualified Fulgor Milano Service technician.

9. FOOD STORAGE

9.1 General directions

Your Fulgor Milano is designed to ensure precise,
constant temperatures and appropriate humidity
levels in all compartments.
In addition, the double refrigeration ensures that
frozen foods and ice do not absorb the odor of fresh
foods and that the humidity in the refrigerator does
not freeze and build up frost.
Nevertheless, to properly preserve all of your foods,
it is not enough to have an excellent refrigerator. It
is also necessary to know the rules for correct food
preservation.
Do bear in mind that all foods will inevitably change
their characteristics over the passage of time. This
change begins long before the food is consumed,
since foods contain micro organisms which multiply
and can cause deterioration. This process occurs
more rapidly due to improper handling, preservation
temperatures and humidity levels.
It is therefore recommended to follow the directions
presented below which will permit using your
refrigerator/freezer in the most effective and safe
manner to keep your foods in the best way for as
long as possible.
Bear in mind that the Crisper-Fresco area is the
area for preserving the most delicate fresh foods,
since it ensures constant average temperature near
freezing.
Periodically check that all foods are in a perfect
state of preservation. It is usually quite clear when
a food item is deteriorated, due to mold, unpleasant
odor and unpleasant aspect. Nevertheless, there are
cases in which these conditions are not so evident.
If you believe that a food item was kept for an
excessive period of time and may be deteriorated,
do not consume this item or even taste it, even if
it seems to still be healthy, since the bacteria that
cause deterioration of food can also cause poisoning
and illness.
When in doubt, throw the food away.
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