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Idiomas disponibles
Idiomas disponibles
HOW TO OPERATE
1.
Find a dry, heat-resistant and level surface near an electrical outlet.
2.
The Cooking Surfaces should be lightly coated with a small amount of vegetable
oil. Vegetable oil can be applied with a paper towel or with a nonstick oil
spray. The oil will help protect the nonstick quality of the cooking surface.
This should be done periodically to maintain the nonstick quality.
3.
Preheat the appliance by closing the Lid and plugging into an electrical outlet.
4.
When the power is on, the Red Power Light will
come on. The Green Ready Light will come on
when the appliance has finished preheating.
5.
The appliance should preheat for a minimum
of 3 minutes. The Green Ready Light will turn
on when the appliance is ready to cook.
6.
While the appliance is preheating, you may prepare your ingredients. Follow
the recipes included in this instruction manual or use your own.
7.
Raise the Lid using an oven mitt or pot holder to prevent accidental burns.
8.
Pour batter in the individual wells on the Lower Cooking Surface.
BE CAREFUL as the Cooking Surfaces will be extremely hot.
9.
Close the Lid using a pot holder or oven mitt. Make sure Lid is locked by closing latch.
10.
Steam may be released from appliance during cooking. For your safety, avoid contact
with steam, as it is very hot and can cause burns.
11. The cooking time will range between 5-10 minutes.
12. Once the churros have completed cooking, unlock and raise the Lid with a pot holder
or oven mitt. Remove from the Lower Cooking Surface with a plastic or wooden kitchen
utensil. DO NOT use metal utensils, as they may scratch and damage the Cooking Surface.
13. If cooking more than one batch of churros in a session, after removal of the first
batch, lower the Lid to maintain heat until ready to cook the next batch.
14. As soon as you have finished cooking, unplug appliance and allow to cool.
15. Once the appliance is cool, follow the directions in Cleaning and
Maintenance section to clean your CHURROS MAKER™.
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