METRO PROFESSIONAL GVS1140 Manual De Instrucciones página 7

VACUUM SEALER
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GVS1030
GVS1040
GVS1140
Dear Customer,
Congratulations on your purchase of this METRO Professional product.
Please take a few minutes before starting operation of the appliance and read
the following operating instructions.
Many thanks.
QA17-0000003207
QA17-0000003208
QA20-0000001885
1. Description
This vacuum sealer is designed to vacuum package food in order to extend its
shelf life and maintain its quality.
The appliance is intended for commercial use, for example in restaurant
kitchens, canteens and similar catering establishments.
Attention is drawn to the fact that in many countries, additional requirements
are specified by the national health authorities, the national authorities
responsible for the protection of labor and similar authorities.
Do not use the appliance for other purposes to avoid possible property
damage and personal injury.
For detailed information see overview illustration.
1. Handle
2. Quick start button
3. Quick seal button
4. Sealing foam
5. Sealing gaskets
6. Liquid tank
7. Sealing bar with high temperature tape (one additional tape included)
8. Non-slip adjustable feet
9. Start button
10. Seal button
11. Operating light
12. On/Off button
13. Marinate button
14. Accessory button
15. Pulse vacuum button
16. Impulse seal button
17. Sealing time adjustment buttons
18. LED display
19. Hose connector
20. Power cord connector
21. Power cord with power plug
22. Vacuum lid
23. Control panel
NOTE: The content of this instruction manual applies for all listed models.
Design and appearance of your model may vary from shown illustrations.
2. Safety warnings
IMPORTANT SAFETY INSTRUCTIONS!
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE! PAY PARTICULAR ATTENTION
TO ALL FIGURES ON THE ILLUSTRATION
PAGE!
Read this instruction manual carefully
before using the appliance. Familiarise
yourself with the operation, adjustments
and functions of buttons. Internalise and
follow the safety and operation instructions
in order to avoid possible risks and
hazards.
Remove all packaging materials.
WARNING - DANGER OF
SUFFOCATION!
Packaging materials are not toys. Children
should not play with the packaging
materials, as they pose a risk of swallowing
and suffocation!
WARNING!
Switch the appliance off and disconnect
it from the power supply before replacing
attachments, cleaning work and when not
in use.
WARNING - RISK OF ELECTRIC SHOCK!
Protect the electrical parts against
moisture. Do not immerse such parts in
water or other liquids to avoid electrical
shock. Never hold the appliance under
running water. Pay attention to the
instructions for cleaning and care.
Do not operate the appliance with wet
hands or while standing on a wet floor. Do
not touch the power plug with wet hands.
WARNING - HOT SURFACE!
The surfaces are liable to get hot during
use.
This appliance is classified as protection
class I and must be connected to a
protective ground.
Only use in dry indoor rooms.
Dry
Vacuum sealer warnings
1. This appliance can be used by children
aged from 8 years and above and persons
with reduced physical, sensory or mental
capabilities or lack of experience and
knowledge if they have been given
supervision or instruction concerning use of
the appliance in a safe way and understand
the hazards involved.
2. Children shall not play with the appliance.
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Damp
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