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Idiomas disponibles
Idiomas disponibles
Convention with fan:
even heat penetration, saving up to 30-40% of energy. Dishes are lightly browned on the
outside and still moist on the inside. Note: This function is suitable for grilling or roasting big
pieces of meat at a higher temperature. The temperature can be set within the range of
50-250°C. The default temperature is 220°C.
Double grilling:
Note:
There are 3 different grill positions:180°C, 210°C, 240°C.
The default temperature is 210°C.
Double grilling with fan:
fan.
Note:
There are 3 different grill positions:180°C, 210°C, 240°C.
The default temperature is 210°C.
Convection:
for convection style cooking. In convenction mode the fan automatically comes on to
improve air circulation within the oven and creates an even heat for cooking.
The temperature can be set within the range of 50-240
180°C.
Radiant grilling:
Note:
There are 3 different grill positions:180°C, 210°C, 240°C.
The default temperature is 210°C.
Mode
ECO:For energy-saved cooking. Cooking the selected ingredients in a gentle
manner, and the heat comes from the top and the bottom.
ACCESSORIES
Wire shelf :
For grill, dishes, cake pan
with items for roasting and grilling.
Slider bracket : For cooking larger size food, these shelf support rails on the right and left sides of the
oven can be removed, dishes and tray can be put on the oven floor, using functions as Radiant grilling,
Double grilling, Double grill with fan.
NOTE: When placing dishes on the oven floor, please DO NOT use functions with bottom heater to
prevent heat gathering at bottom. (only for specific models)
Remove the screws connected the rail bracket and the cavity, and take it out from the clipping hole.
Combination of the fan and both heating element provides more
The inside radiant element and top element are working.
The inside radiant element and top element are working with
An element around the convection fan provides an additional source of heat
The inner grill element switches on and off to maintain temperature.
INSTALLATION
. The default temperature is
°C
Universal pan:
food such as moist cakes, pastries, frozen food
etc, or for collecting fat / spillage and meat juices.
EN-8
For cooking large quantities of
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