Bosch ErgoMixx MSM641 Serie Manual De Usuario página 12

en Avoiding material damage
▶ Never let the power cord come into contact with hot parts or be
dragged over sharp edges.
▶ Never place the appliance on or near hot surfaces.
▶ After switching off, wait until the drive has come to a complete
standstill.
▶ Keep hands, hair, clothing and utensils away from rotating parts.
▶ Never touch the edges of the blades with bare hands.
▶ Process hot food carefully.
▶ Leave boiling food to cool down to at least 70 °C before pro-
cessing.
▶ Follow the cleaning instructions.
▶ Clean surfaces which come in contact with food before each
use.
damage material Avoiding
Avoiding material damage
▶ Do not operate the appliance at no-load.
damage material Avoiding
▶ Never use the blender jug in the mi-
crowave or oven.
Overview
Overview
1
→ Fig.
Overview
1
On button
2
Turbo button
3
Release buttons
4
Plastic blender foot or stainless-
steel blender foot
5
1
Lid
6
Plastic blender jug
7
1 2
Whisk
8
Universal cutter L
9
Universal cutter XL
10
"ProPuree" masher attachment
1
Depending on the model
2
separate operating instructions
Note: If an accessory is not included in the
scope of supply, it can be ordered from
customer service.
12
1
1
1 2
1 2
1 2
Controls
Controls
Controls
On button
To use the appliance at normal speed.
Turbo button
To use the appliance at maximum speed.
Note: The appliance remains switched on
as long as one of the buttons is pressed.
feet Blender
Blender feet
feet Blender
Note: The blender feet are not suitable for
preparing purées consisting only of pota-
toes or foods with a similar consistency.
Plastic or stainless-steel blender foot
The standard blender feet are suitable for
the following purposes:
¡ Making drinks
¡ Making pancake batter, mayonnaise,
sauces and baby food
¡ Puréeing cooked food, e.g. fruit, veget-
ables, soup
foot blender the with food Processing
Processing food with the
blender foot
foot blender the with food Processing
Notes
¡ Solid foods should always be cut up and
cooked until soft before processing, e.g.
apples, potatoes or meat.
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