Operation (cont.)
Verify that the cook sink drains completely.
Inspect the cooking vessel drain connections for leakage. Repair
any leaks.
Close the drain and fill the cooking vessel half full of water again.
Check Cooking Operation
Observe that the bottom power setting LED remains flashing.
Steady LED illumination indicates that the unit is operating. The more
LED segments are illuminated, the hotter the cook sink temperature.
Experience with the unit will help in setting the desired cooking
temperature. Each of the 10 LEDs indicates that about 10% of the
available heating power is in use. When all LEDs are illuminated, the
unit is at 100% of capacity.
Press the power up button for about one second to increase the
temperature setpoint.
Observe that the LEDs are now illuminated without flashing.
The power up and the power down buttons operate one step at a time
when pressed for a short period of time. That is, each time the button
is pressed quickly, the heat setting increases or decreases by about 10%.
If either button is held down for more than about one second, then the
power will change in steps. The setting will increase or decrease at a
rate of about one step per 0.3 seconds. The heat setting can be set at
maximum or at minimum by holding the desired button down for a
few seconds.
Increase the power setting by pressing the power up button for a
few seconds.
Observe that all LEDs are now illuminated.
Press the power down button for about one second to decrease
the temperature setpoint.
Observe that fewer LEDs are now illuminated.
The hot pot indicator illuminates when temperature exceeds about
140°F (60°C). This indication is provided for safety and remains on
until the temperature drops below about 140°F (60°C). The indicator
remains on when the temperature is above setpoint even though the
power switch is pressed to stop the heating.
Increase the temperature setpoint to maximum.
The cook sink has over-temperature protection. If the sink temperature
Kohler Co.
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1032055-2-B