Klarstein ARIA SMART Manual Del Usuario página 88

EN
88
Function
13 Steam
14 Poach
15 Comfit
16 Knead
17 Boil
18 Keep warm
Precision coo-
19
king
20 Ferment
21 Bain Marie
22 Turbo
Description
This function is ideal for steaming the healthiest recipes. It
allows saving time thanks to its 2-level steamer, as you can cook
more than 1 dish at once.
Progressive and little-by-little cooking, with absolute control
over temperature and time. Perfectly poached without paying
attention to the clock. Perfect for obtaining soft, juicy results.
Process ingredients at low temperatures and obtain irresistible
results. This technique is ideal for cooking all types of
foodstuffs, especially meat, hard fish and all kinds of poultry.
Knead perfect doughs in one whole piece. Kneading has never
been as easy as with the exclusive spoon. It does not cut dough,
instead it stretches it out for perfect results. Enjoy homemade
bread and pizzas at any time.
Pour enough water into the jar as to cover all the ingredients,
set 120 ºC and heating power 10, and then choose the desired
cooking time depending on the ingredients.
Keep your dishes hot until they are served. After cooking your
dishes, just set the robot at 80 ºC for liquid dishes or 45 ºC for
solid dishes for the desired amount of time.
This function is the widest and most general function out of all.
It allows cooking any type of dish with absolute control over
power.
Use this function to prepare excellent doughs. It finishes off
bread or confectionery recipes in little time, making dough rise
quickly just by keeping it in the cup at 50 ºC and speed 0.
Prepare perfect flans and tender vegetables. To use this func-
tion, fill the jar with 2 litres of water, set no speed, 120 ºC and
heating power 10. When it starts boiling, lower heating power to
9 and and introduce the custard moulds until the base touches
water.
Process hard ingredients in the most effective way. Do not fill
the jar over halfway to achieve maximum performance.