12. ENERGY EFFICIENCY
12.1 Product Information
Model identification
Type of hob
Number of cooking zones
Heating technology
Diameter of circular cooking zones (Ø)
Energy consumption per cooking zone (EC electric
cooking)
Energy consumption of the hob (EC electric hob)
IEC / EN 60350-2 - Household electric
cooking appliances - Part 2: Hobs - Methods
for measuring performance.
The energy measurements referring to the
cooking area are identified by the markings of
the respective cooking zones.
12.2 Energy saving
You can save energy during everyday
cooking if you follow the hints below.
13. ENVIRONMENTAL CONCERNS
Recycle materials with the symbol
packaging in relevant containers to recycle it.
Help protect the environment and human
health by recycling waste of electrical and
electronic appliances. Do not dispose of
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ENGLISH
Left front
Left rear
Middle front
Right rear
Left front
Left rear
Middle front
Right rear
• When you heat up water, use only the
amount you need.
• If it is possible, always put the lids on the
cookware.
• Put the cookware directly in the centre of
the cooking zone.
• Use the residual heat to keep the food
warm or to melt it.
appliances marked with the symbol
. Put the
the household waste. Return the product to
your local recycling facility or contact your
municipal office.
NII84B10AB
Built-In Hob
4
Induction
21.0 cm
21.0 cm
14.5 cm
24.0 cm
179.6 Wh/kg
189.1 Wh/kg
180.2 Wh/kg
185.2 Wh/kg
183.5 Wh/kg
with