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cecotec BOLERO AGUAZERO 4101 FULL-BI E Manual De Instrucciones página 83

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Rinse aid optical level indicator (Fig. 6):
D (Rinse aid indicator)
Full
3/4 full
1/2 full
1/4 full - Should be refilled to eliminate stains.
Empty
1. To open the dispenser, turn the cap anticlockwise (to the open (left) arrow) and lift it out.
2. Pour the rinse aid in the dispenser, careful not to pour too much.
3. Replace the cap by inserting it alligned with the open arrow and turn it clockwise (to the
closed right arrow).
Fig. 7
Rinse aid is released during the last rinse to prevent water droplets from forming on the
-
dishes, which can leave stains and marks. It also improves drying as it allows water to
slide through the dishes. This dishwasher is designed to use liquid rinse aids. The rinse
aid dispenser is located inside the door, next to the detergent dispenser.
To refill the dispenser, open the cap and pour the rinse aid into the dispenser until the
-
level indicator is fully lit. The volume of the rinse aid dispenser is approx. 140 ml.
-
Be careful not to overfill the dispenser too much, as this may cause sudsing. Wipe any
spills with a damp cloth. Do not forget to replace the cap before closing the dishwasher
door.
Warning!
Clean the spilled rinse aid with an absorbent cloth to avoid excess foaming during the next
wash.
Adjusting the rinse aid dispenser (Fig. 8).
The rinse aid dispenser has four or six settings (depending on the dishwasher model). Always
start with the dispenser set on 4. If this results in stains and poor drying, increase the amount
of rinse aid dosed. To do this, remove the dispenser cap and turn the knob to position 5. If the
dishes still are not drying properly or are spotted, adjust the knob to the next higher number
until your dishes are spot-free. The dose is factory set in position 5.
NOTE: increase the dose if there are water drops or limescale spots on the dishes after
washing it. Reduce it if there are sticky whitish streaks on the dishes or a bluish film on
glassware or knife blades.
BOLERO AGUAZERO 4101 FULL-BI E
ENGLISH
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