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Hotpoint Ariston MF20SIXHA Manual Del Usuario página 13

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  • ESPAÑOL, página 36
INITIAL
FOOD TYPE
STATE
Refrigerator
p 1
temperature
Soup
Room
p 2
temperature
Vegetables
Refrigerator
p 3
temperature
Fish fillet
Room
p 4
temperature
Cupcakes
Room
p 5
temperature
Scrambled
eggss
Room
p 6
temperature
Green bean
WEIGHT
DURATION PREPARATION
AMOUNT
300-1200g
3-12
min
/300g
200-500g
3-6 min
/50g
200-500g
4-7
min
/50g
300g
5-11
min
(8cups)
2-6
min
1-4/1
200-500g
3-7 min
/50g
GB
Cover the dish, leave an air ventilation
Cut the vegetable into pieces,add 2
tablespoon water, cover the container,
and leave an air vent
Cover the dish and leave a vent
Put 125g eggs and 170g sugar into
container then stir for 2-3mins,add 170g
flour,10g baking powder ,100g water,50g
butter, mix well,put food into the cups.
Put the cups around the turntable to
make uniform heat
Well beat the egg and water together,
cover the measuring cup with plastic
wrap, 15ml water for 1 egg
add 2 tablespoon of water, and cover the
dish, leave an air vent
13

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