Publicidad
Idiomas disponibles
Idiomas disponibles
3. COFFEE DELIVERY
Step 1-grinding
& dosing
Step 1-grinding
& dosing
Step 1-grinding
& dosing
4. Set the dose level by
adjusting the dial (B4)
following suggestions on
section "3.1 Adjust dose"
Step 2-tamping
Step 2-tamping
6. Attach portafilter
Step 2-tamping
Step 3-brewing
Step 3-brewing
1. Add fresh coffee beans
into the hopper (A3). Fill
with just the quantity
you need.
At the beginning, it is normal for a few attempts to be
needed before finding the correct grinding level and
quantity. We recommend starting by using the sugge-
sted values, then if necessary changing them according
to the tips in section "3.1 Adjust dose".
4
push
7. Push the portafilter
until you hear a single
"Click", then release:
grinding starts and stops
automatically.
Please note: To manually
stop grinding, just press the
filter holder again (until you
hear a click).
1
2. The factory setting is 5
(medium grinding). If you
are not satisfied, adjust
the level according to
your personal taste and
the type of coffee (do it
while grinding). (*)
(*) A grinding level between 3 and 6 is recommended for
most coffees. Grinding with 1 or 2 selected produces a very
fine result. Use only with very special coffee (light roast) or
when you notice non-optimal coffee quality due to wear of
the burrs (grinding too coarse).
7
2
3. Select single (C3) or double (C4)
dose filter and place in the por-
tafilter (C1). If you are using the
double filter, press the Cup Se-
lection Button (B5) until 2X light
is on (this will double the volume
of the espresso shot a s well).
1
push
2
turn
5
5. Insert the dosing funnel
(C2) to the portafilter: 1
push and 2 turn until it
locks
3
Publicidad
