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8.10
MAINTENANCE REVIEW
It is also advisable to check and clean, at least once a year, the existent ashes registers on the stove or insert.
Your stove or insert has a preventive maintenance notice established after 1200 hours of operation, which will
remind you the need of cleaning the registers of your stove. These operations should be done exclusively by an
authorised technician.
This message is not an alarm, but a reminder or warning. Therefore, it will allow you to use satisfactorily the stove
while this message is shown in the display (see drawing D55).
Please, bear in mind that the stove of insert could need to be cleaned before this 1200 hours established by
default or even after them. This depends on the quality of the fuel used, the smoke installation, and the proper
regulation of the stove.
In the following table (also pasted on your stove or insert in the fuel tank cover) you can check the frequency of
the maintenance tasks and who must do it.
CLEANING TASKS
Remove the burner from the chamber and clean the holes with the use of the poker provided. Remove the ash with
a vacuum-cleaner.
Hoover the ashes which are inside the burner place.
Operate the scrapers doing a movement from down to up several times. (**Only models provided of its)
Empty the ash pan or vacuum the ash compartment when necessary.
Vacuum the bottom of the pellet tank when necessary.
Clean the internal of the combustion chamber descale in the walls with a correct vacuum cleaner.
Clean the smoke extractor fan, the whole combustion chamber, pellet tank, whole replacement of the seals and
put again silicone where necessary, smoke duct, reservoirs...
Check all the electronic components (electronic board, display...)
Check all the electrical components (resistance, smoke extractor engine, circulator pump).
9
OPERATION OF THE REMOTE CONTROL / DISPLAY
9.1
GENERAL INFORMATION OF THE REMOTE CONTROL / DISPLAY
The remote control shows information about the stove performance. Once you access to the menu, you will see different screens and
configurations depending on the level.
Depending on the working mode, the display may has different meanings depending on the position in the screen.
Image D56 shows an example of when the stove or insert is off.
Image D57 shows the layout of the messages during the programming or configuration of the working parameters. Particularly:
1.
The screen area saying "VALUE" shows the value that we introduce.
2.
The screen area saying "MENU LEVEL" shows the current menu level.
The remote control has an internal light with a timer that allows it to turn off automatically. To set the time of the timer, please press at the same
time buttons 1 and 7 and adjust the time from 0 to 9 seconds (see drawing D58).
CLOC
AMBIENT
TEMPERATURE
INSTALLATION, OPERATING AND SERVICING INSTRUCTIONS
08:53
23ºC P-2
OFF
POWER
DIALOGUE
MENU
D56
OFF
VALUE
M-3-3-01
WEEK
MENU LEVEL
PROGRAMME
MENU
D57
36
END
HOURS
MENU
D55
√
√
√
√
√
√
√
√
√
√
√
√
√
√
√
√
√
√
DIALOGUE
RITT - LUCE
OFF
MENU
D58
RADIOFREQUENCY SERIES
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