Cook
Category
Food
No.
3
3
Shrimp,
Seafood
Fresh
4
Tuna Steak
4
1
Beef Roast
Beef
2
Top Loin
Steak,
Medium
MC17J8000CG_AA_DE68-04224E-00_EN.indd 27
Amount
Directions
2 servings
Place shrimp on ceramic
(8 oz, 227 g)
tray. Place the tray on the
4 servings
high rack. When the oven
(16 oz,
beeps, turn over shrimp
454 g)
and re-start the oven.
1 serving
Spray high rack with non
(1 piece,
stick spray. Place tuna
4 oz, 113 g)
steaks on high rack. Place
2 servings
the high rack on ceramic
(2 pieces,
enamel tray. When the
8 oz, 227 g)
oven beeps, turn over tuna
(1 serving
steak and re-start the oven.
= 1 pc, each
piece = 4 oz,
113 g)
2 lbs
Place beef on low rack.
(0.91 kg)
Place the low rack on
3 lbs
ceramic enamel tray. When
(1.36 kg)
the oven beeps, turn over
beef and re-start the oven.
1 inch,
Place steak on high
0.5 lb.
rack. Place the high rack
(227 g)
containing the steak on
the ceramic enamel tray.
When the oven beeps, turn
over steak and re-start the
oven. Let steak stand for
5 minutes before slicing.
Accessory
Cook
Category
Food
type
No.
C
4
3
Top Loin
Beef
Steak, Well
Done
D
4
Top Round
Steak,
Medium
B
5
Top Round
Steak, Well
Done
D
6
Sirloin
Steak,
Medium
Amount
Directions
1 inch,
Place steak on high
0.5 lb.
rack. Place the high rack
(227 g)
containing the steak on
the ceramic enamel tray.
When the oven beeps, turn
over steak and re-start the
oven. Let steak stand for
5 minutes before slicing.
¾ Inch, 1 lb.
Place steak on high
(454 g)
rack. Place the high rack
containing the steak on
the ceramic enamel tray.
When the oven beeps, turn
over steak and re-start the
oven. Let steak stand for
5 minutes before slicing.
¾ Inch, 1 lb.
Place steak on high
(454 g)
rack. Place the high rack
containing the steak on
the ceramic enamel tray.
When the oven beeps, turn
over steak and re-start the
oven.Let steak stand for
5 minutes before slicing.
1 Inch, 1 lb.
Place steak on high
(454 g)
rack. Place the high rack
containing the steak on
the ceramic enamel tray.
When the oven beeps, turn
over steak and re-start the
oven. Let steak stand for
5 minutes before slicing.
English 27
Accessory
type
D
D
D
D
7/11/2016 9:58:01 PM