Cooking With The Automatic Programmes; Combi­cooking Programme; Test Dishes In Accordance With En 60705; Cooking And Defrosting With The Microwave - NEFF H11GE60N0 Instrucciones De Uso

Programme no.
Defrost
P 01 Minced meat
P 02 Pieces of meat
P 03 Chicken, chicken pieces 0.40 - 1.80
P 04 Bread

Cooking with the automatic programmes

With the 3 cooking programmes, you can cook rice, potatoes
or vegetables.
Notes
Ovenware
■
The food must be cooked in microwaveable cookware with a
lid. For rice, you should use a large, deep dish.
Preparing food
■
Weigh out the food. You need to know the weight to set the
programme.
Rice:
Do not use boil-in-the-bag rice. Add the required amount of
water, as specified on the packaging. This is usually two or
three times the quantity of rice.
Potatoes:
For boiled potatoes, cut the fresh potatoes into small, even-
sized pieces. Add one tablespoon of water for each 100 g
boiled potatoes, and a little salt.
Fresh vegetables:
Weigh out the fresh, trimmed vegetables. Cut the vegetables
into small, even-sized pieces. Add a tbsp water for each
100 g vegetables.
Signal
■
While the programme is running, a signal sounds after some
time. Stir the food.

Test dishes in accordance with EN 60705

The quality and correct operation of microwave appliances are
tested by testing institutes using these dishes.
In accordance with EN 60705, IEC 60705, DIN 44547 and
EN 60350 (2009)

Cooking and defrosting with the microwave

Microwave cooking
Dish Microwave power setting in watts, cook-
ing time in minutes
Egg wash, 750 g 360 W, 12-17 mins+ 90 W, 20-25 mins
Sponge 600 W, 8-10 mins
Meat loaf 600 W, 20-25 mins
Microwave defrosting
Dish Microwave power setting in watts, cooking time
in minutes
Meat 180 W, 5-7 mins+ 90 W, 10-15 mins
Combined microwave cooking
Dish Microwave power setting in watts, cook-
ing time in minutes
Potato gratin
( grill + 360 W, 35-40 mins
■
Weight range in kg
0.20 - 1.00
0.20 - 1.00
Programme no.
0.20 - 1.00
Combi­cooking programme
Notes
■
■
■
Programme no.
Note
Pyrex dish, 20 x 25 cm on the turntable.
Place a pyrex dish with a diameter of 22 cm on the turntable.
Place the pyrex dish on the turntable.
Note
Place a pyrex dish with a diameter of 22 cm on the turntable.
Note
Place a pyrex dish with a diameter of 22 cm on the turntable.
Resting time
Once the programme has finished, stir the food again. You
should leave it to stand for another 5 to 10 minutes until it
reaches an even temperature.
The cooking result will depend on the quality and consistency
of the food.
Cooking
P 05 Rice
P 06 Potatoes
P 07 Vegetables
Ovenware
Cook the food in ovenware which is not too big, and is heat
resistant and microwaveable.
Preparing food
Take the food out of its packaging and weigh it. If it is not
possible to enter the exact weight, you should round it up or
down.
Resting time
Once the programme has finished, allow the food to rest for
another 5 to 10 minutes so it reaches an even temperature.
Combi-cooking programme
Bake, frozen, up to
P 08
3 cm in height
Weight range in kg
0.05 - 0.2
0.15 - 1.0
0.15 - 1.0
Weight range in kg
0.4 - 0.9
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