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Idiomas disponibles

Daily use

Freezing fresh food
The freezer compartment is suitable for freezing
fresh food and storing frozen and deep-frozen
food for a long time.
To freeze fresh foods it is not necessary to
change the medium setting.
However, for a faster freezing operation, turn the
temperature regulator toward higher settings to
obtain the maximum coldness.
Important! In this condition, the refrigerator
compartment temperature might drop below
0°C. If this occurs reset the temperature
regulator to a warmer setting.
Storage of frozen food
When first starting-up or after a period out of
use, before putting the products in the compart-
ment let the appliance run at least 2 hours on
the higher settings.
If large quantities of food are to be stored, re-
move all drawers and baskets from appliance
and place food on cooling shelves to obtain the
best performance.
Warning! Make sure that foods do not
exceed the load limit stated on the side of
the upper section (where applicable)
Movable shelves
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Important! In the event of accidental
defrosting, for example due to a power failure, if
the power has been off for longer that the value
shown in the technical characteristics chart
under "rising time", the defrosted food must be
consumed quickly or cooked immediately and
then re-frozen (after cooling).
Thawing
Deep-frozen or frozen food, prior to being used,
can be thawed in the refrigerator compartment
or at room temperature, depending on the time
available for this operation.
Small pieces may even be cooked still frozen,
directly from the freezer: in this case, cooking
will take longer.
Ice-cube production
This appliance is equipped with one or more
trays for the production of ice-cubes. Fill these
trays with water, then put them in the freezer
compartment.
Important! Do not use metallic instruments to
remove the trays from the freezer.
The walls of the refrigerator are equipped with a
series of supports so that the shelves can be
positioned as desired.
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