Breville BOV670 Serie Manual De Instrucciones página 25

Your customized ROAST temperature and
time settings will remain in the memory of
the oven until you change them or unplug the
oven from the power outlet. When the oven is
plugged back into the power outlet, the ROAST
function will automatically return to the preset
temperature of '350˚F', the preset time of
'1:00 HRS' and preset CONVECTION setting.
5. Press the START/CANCEL button to
activate this setting. The button surround
will illuminate red, the oven alert will sound,
and the LCD screen will illuminate orange.
6. The LCD screen will indicate a blinking
'PREHEATING'. Once the oven has reached
the set temperature, the temperature
alert will sound.
7. Place food, positioned on the Breville
enamel baking pan or in an oven-proof dish,
on the center of the wire rack so air flows
around the sides of the food.
IMPORTANT
The outer surface of the oven, including the
oven door, is hot during and after operation.
Always use protective hot pads or insulated
oven mitts when inserting, removing or
handling items from the oven.
NOTE
When roasting, the Breville enamel broil rack
may be inserted into Breville enamel baking
pan. When assembled together, the broil rack
is designed to drain grease and fats away
from meats for healthier cooking. The baking
pan collects these pan drippings and helps
prevent spattering.
Caution should be exercised when using metal
foil to cover accessories, pans, and dishes.
Be sure that the metal foil is fitted securely as
close contact with the oven's heating elements
can cause overheating and risk of fire.
When using metal foil to cover accessories,
pans, and dishes, it is recommended that the
wire rack be in the middle or bottom rack
height position. This is to minimize the risk of
the metal foil coming into contact with the top
heating elements.
Caution should be exercised when using pans
and dishes constructed of materials other
than metal. If using ceramic or glass pans or
dishes it is important that they are oven safe to
prevent cracking.
Caution should be exercised when using lids in
the oven, as pressure build up in a covered pan
or dish may cause hot ingredients to expel or
the dish to crack.
8. After the PREHEATING alert has sounded,
the timer will automatically begin to count
down in one minute increments.
The temperature and time can be adjusted
during the roasting cycle by turning the
TEMP/TIME dial. Toggle between the
temperature and time LCD screen by
pressing the center of the TEMP/TIME dial.
9. At the end of the cooking cycle, the oven
alert will sound three times. The START/
CANCEL button surround will no longer
illuminate red and LCD screen will
illuminate blue.
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