3.
5.
INSTRUCTIONS FOR USE
Starting production
Before proceeding with these operations, see "Daily activation".
When loading the product into the appliance and unloading it, there is a residual risk of being burnt;
this risk can occur coming into unintentional contact with: hob - cooking compartment - recipients
or material processed.
Take appropriate measures for personal protection. Wear protective equipment suitable for the
operations to be performed.
Start the appliance only after having filled the cooking compartment with oil/grease at the proper
level. Any other use is considered improper and therefore dangerous.
Too much oil/grease inside the cooking compartment can cause it to spill over and the residual
risk of being burnt remains. While filling, respect the Min and Max level carried in the cooking
compartment.
If there is no oil inside the cooking compartment while the appliance is on, there is the residual risk
of fire. While operating, the oil/grease level inside the cooking compartment must remain within the
indicated limits.
During use, we recommend:
•
not pouring salt or seasoning into the cooking department.
•
not covering the cooking compartment with lids or anything else to avoid condensation from
dripping inside of it.
Loading
Oil/Grease
compartment
The appliance can have one or two gate valves. Open the door
and make sure the oil/grease drain gate valve is at "Closed"
(Fig. 1).
Pour the product used for cooking (oil or grease) into the
cooking compartment, respecting the minimum/maximum
level shown inside of it (Fig. 2).
The level of the oil increases approximately 1 cm
at the maximum temperature compared to the
cold level.
When using grease (lard or the likes) in the solid
state, the thermostat must be set at minimum to
allow it to melt slowly and gradually inside the
cooking compartment.
Switching On/Off
The appliance must be switched on after having
filled the cooking compartment with oil/grease. Do
not switch it on when the cooking compartment is
empty. Do not top up the oil/grease level while the
appliance is running.
When lighting for the first time, wait for the
possible formation of air inside the gas circuit to
fully escape from the duct.
THE PRESENT MANUAL IS PROPERT Y OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
in
cooking
- 10 -
- 10 -
10
10
Fig.
1
Fig.
2