Thermador MASTERPIECE Serie Manual De Instrucciones página 12

Within the next 10 seconds touch the desired heat
2.
setting (1-9) in the touch control zone.
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Settings table
The following table provides some examples. Cooking
times may vary depending on the type of food, its weight
and quality. Variations are therefore possible.
Melting
chocolate
butter
Heating
frozen vegetables, e.g. spinach
broth
thick soup
milk**
Simmering
delicate sauce, e.g. Béchamel sauce
spaghetti sauce
pot roast
fish**
Cooking
rice (with double amount of water)
potatoes boiled in their skins with 1-2 cups of water
boiled potatoes with 1-2 cups of water
fresh vegetables with 1-2 cups of water
frozen vegetables with 1-2 cups of water
pasta (2-4 qt. water)*
pudding**
cereals
Frying
pork chop
chicken breast
bacon
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You can select intermediate settings by touching
3.
or .
A
Note: The heat is turned on and off to regulate the
temperature of the element; this means that the red glow
below the element is not always visible. When you select
a low heat setting, the element turns off for longer
intervals, while at a higher setting these intervals are very
short. Even at the highest level, the element turns on and
off.
Changing the heat level
Choose the heating element and in the touch control
zone select the desired setting for continuous cooking.
Turning off the element
Select the element and set the heat level to 0. The
element is turned off and the residual heat indicator will
appear after about 10 seconds.
CAUTION
9
During cooking, stews or liquid meals such as
soups, sauces or drinks can heat up too quickly
unnoticed and overflow or spatter. For this reason
we recommend that you stir continuously while
gradually heating the food at a suitable power level.
Power levels
1 - 2
1 - 2
2.5 - 3.5
7 - 8
1.5 - 2.5
1 - 2
4 - 5
2 - 3
4 - 5
4 - 5
2 - 3
4 - 5
4 - 5
2.5 - 3.5
2.5 - 3.5
6 - 7
1 - 2
2 - 3
5.5 - 6.5
5 - 6
6 - 7
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