Setup; Setup Location Requirements - Caso MG 20 Menu Manual Del Usuario

Returning the packaging back to the material loop saves raw materials
and reduces the quantities of accumulated waste. Take any packaging
materials that are no longer required to "Green Dot" recycling collection
points for disposal.
► If possible, keep the original packaging for the device for the duration
of the guarantee period of the device, in order that the device can be
re-packaged properly in the event of a guarantee claim.

11.5 Setup

11.5.1 Setup location requirements:

In order to ensure the safe and trouble-free operation of the device, the
setup location must fulfil the following prerequisites:
• The device must be set up on a firm, flat, horizontal and heat-resistant
surface with sufficient load-bearing capacity for the oven and the
maximum weight of the expected food that is to be prepared in the
oven.
• Choose the setup location in such a way that children cannot reach any
hot surfaces on the device.
• The device is not intended to be installed in a wall or a built-in
cupboard.
• Do not set up the device in a hot, wet or extremely damp environment
or near flammable material.
• The device requires an adequate flow of air in order to operate
correctly. Leave a clearance of 20 cm above the oven, 10 cm around
the back and 5 cm on both sides.
• Do not cover up any openings on the device and do not block these off.
• Do not remove the device's adjustable feet.
• The electrical socket must be easily accessible so that the power lead
can be disconnected easily, in the case of an emergency.
• The installation and assembly of this device in non-stationary setup
locations (e.g. on ships) must be carried out by specialist companies /
electricians, provided they guarantee the prerequisites for the safe use
of this device.
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