Master Forge 3218LTN Manual De Instrucciones página 44

CARE AND MAINTENANCE
Helpful Care and Maintenance Hints
Before grilling, pre-heat grill for 15 minutes on "HIGH" with hood down. To avoid uncontrolled
flare-ups or grease fires, grill meats with hood open. Close hood if meats are thick or weather
is cold, or if you are using a rotisserie or indirect cooking.
For the side sear burner, do not use ANYTIME with lid in the down position.
Always protect your hand with a pot holder or cooking glove when coming into contact with a
hot surface.
Hood up when grilling meats, especially chicken. Hood down when indirect or rotisserie
cooking.
NEVER leave your grill unattended while cooking.
After use, close hood, turn burners to HIGH for 15 min. for self-cleaning, grease burn off.
Grill Item
Painted surface
Stainless surface
All grates
Stainless grates
Porcelain grates
Burner heat tents
Burners
Burner box interior
Gauging amount of LPG fuel
To gauge the amount of propane fuel in your gas tank the grill must be in operation. Place
your hand at the top of the tank and slowly move down the side until the tank feels cool to the
touch. This will indicate the approximate amount of propane gas in your tank; if 3/4 empty,
refill.
Do not use charcoal briquettes or any flammable material with your grill. Use of such
material will void your warranty and may lead to a fire, explosion and/or bodily harm.
Care and Maintenance Time Table Chart
Frequency Based on Normal Use
Twice yearly
Twice yearly
After each use
15 days
15 days
30 days
90 days
120 days
Cleaning Method
Car wax
Stainless cleaner
Burn off and wipe
Wire brush/Dishwasher safe
Scrub pad soapy water
/Dishwasher safe
Wire brush
Wire brush
Interior grill cleaning products
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