Content
....................................................................................29
............................................................................ 30
3.5 Cleaning ................................................................... 32
.................................................................................... 34
4.1 CE labeling ............................................................... 34
............................................................................ 36
5.4 Weighing .................................................................. 37
5.5 Tare ......................................................................... 37
....................................................................... 40
6.4 Alibi memory ............................................................ 42
..................................................................... 28
.................................................. 45
46
27