Completely read through the operating instructions, the
„Warranty and Additional Information" booklet as well as
!
the latest information under the internet link at the end
of these instructions. Follow the instructions they contain.
This document must be kept in a safe place and if the laser
device is passed on, this document must be passed on with it.
Function / Application
ThermoControl Air is a professional thermometer for grilling,
cooking and roasting that determines the core temperature of
various types of meat, poultry and fish. Preset core temperatures,
individual temperatures, or a specific time can be set using
the linked app.
General safety instructions
– The device must only be used in accordance with its intended-
purpose and within the scope of the specifications.
– Not suitable for explosive environments or medical diagnoses.
– The measuring tools and accessories are not toys. Keep out of
reach of children.
– Modifications or changes to the device are not permitted, this
will otherwise invalidate the approval and safety specifications.
– Do not expose the device to mechanical stress, extreme tem-
peratures, moisture or significant vibration.
– The device must no longer be used if one or more of its
functions fail or the battery charge is weak.
– Use only original accessories. Using other accessories invalidates
the warranty.
– With the measuring probe in the charger, if the LED lights up
when the button for checking the charge level is pressed,
the charging process is complete.
– Allow the probe to cool slowly before cleaning and storing.
Shock from high temperature differential (e.g. from cold water)
may damage the probe.
– Never use the probe at temperatures > 85°C.
– Use the probe dry and not too close to the heat source.
– Clean the sensor thoroughly before and after each use.
– Not suitable for dishwashers.
– Do not use the measuring probe with an external voltage.
– Danger of injury! The measuring point is sharp and can lead
to injury.
– Store the probe in the charging unit when not in use.
!
The measuring point can get very hot. Wear protective
or barbecue gloves when picking the probe up.
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