Caso GERMANY MLG 23 Touch black Instrucciones De Funcionamiento Originales página 17

caso MLG 23 Touch black
59.3 Veiligheidsvoorzieningen ........................................... 214
59.3.1 Waarschuwingsinstructies op apparaat ............................. 214
59.3.2 Deurvergrendeling ............................................................. 215
59.4 Typeplaatje .................................................................. 215
60 Bediening en gebruik ............................. 215
60.1 Basis van het magnetron koken ................................ 215
60.2 Soorten gebruik ........................................................... 216
60.3 Aanwijzingen magnetron kookgerei .......................... 217
60.4 Deur openen/sluiten .................................................... 218
60.5 Sound aan-/uitzetten ................................................... 218
60.6 Reactivering ................................................................. 218
61 Bediening van het menu ........................ 218
61.1 Menu-overzicht ............................................................ 219
61.2 Menu magnetron ......................................................... 219
61.3 Menu ontdooien .......................................................... 220
61.4 Menu lichtgolven-grill & combinatie .......................... 220
61.5 Menu's hoofdmenu's/magnetronmenu's ................... 221
61.5.1 Menu (1) rijst ..................................................................... 221
61.5.2 Menu (2) verse groente en menu (8) maïs ........................ 221
61.5.3 Menu (3) tagliatelle en menu (9) tortellini .......................... 221
61.5.4 Menu (4) pap ..................................................................... 222
61.5.5 Menu (5) vis ....................................................................... 222
61.5.6 Menu (6) curryworst, menu (7) kant-en-klaargerecht en
menu (10) hot dog ........................................................................ 222
61.5.7 Menu (11) drinken opwarmen ............................................ 222
61.5.8 Menu (12) hamburger ........................................................ 223
61.6 Menu's-hoofdmenu's/lichtgolven-grill-menu's ......... 223
61.6.1 Menu (1) broodje (vers deeg) ............................................ 223
61.6.2 Menu (2) roulade en menu (6) goulash ............................. 223
61.6.3 Menu (3) eend klassiek ..................................................... 224
61.6.4 Menu (4) kip zoet-zuur....................................................... 224
61.6.5 Menu (5) spareribs ............................................................ 224
61.7 Menu's gaar koken van gevoelige gerechten ........... 224
61.7.1 Menu (1) tofu ..................................................................... 224
61.7.2 Menu (2) puree .................................................................. 225
61.7.3 Menu (3) pasta .................................................................. 225
61.8 Menu's diepgevroren voedsel .................................... 225
61.8.1 Menu (1) pizza ................................................................... 225
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