After Cooking - Electrolux ESO930 Libro De Instrucciones

3. Place two skewer clamps into the food and secure the skewer clamps with two thumbscrews.
4. Insert the pointed end of the rotisserie skewer into the drive socket
located on the right hand side of the oven wall.
5. Make sure the square end of the rotisserie skewer rests on
the rotisserie skewer support located on the left hand side of
the oven wall.
6. Close the oven door and turn the function selection knob to
7. Select suitable temperature by turning the temperature control knob.
8. Turn the timer control knob to the required cooking time.
WARNING:
If the cooking time is less than 5 minutes, you must turn the timer control knob past the
20 minutes then back to the desired cooking time. This will ensure a safe and accurate
timer setting.

After cooking

After you finish cooking, turn the timer control knob to the 0 position.
Slowly open the oven door and then remove the cooked food.
CAUTION:
Cooked food and baking tray or rack can be very hot; handle with care.
To remove rotisserie skewer, please always use rotisserie skewer handle.
Remove the rotisserie skewer by placing the hooks of the rotisserie skewer handle under the
grooves on the either side of the rotisserie skewer.
Lift the left side of the rotisserie skewer first by lifting it up and out.
Then pull the rotisserie skewer out of the drive socket and carefully
remove the roast from the oven. Take the roast off the
rotisserie skewer and place on cutting board or platter.
Skewer clamps
Thumbscrews
5
Drive socket
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EN