AFG CU 107 Manual Del Usuario página 12

Convection + Humidification - Combi direct - Combi Boiler
CONTENTS
1.0 Foreword
1.1A Programming and operation Mod. CU (Convection + Humidification)
1.2A Components description of control panel Mod. CU (Convection + Humidification)
1.1B Programming and operation Mod. CD (Combi Direct)
1.2B Components description of control panel Mod. CD (Combi Direct)
1.1C Programming and operation Mod. CB (Combi Boiler)
1.2C Components description of control panel Mod. CB (Combi Boiler)
1.3 Starting
1.4 Auxiliary commands and controls
1.5 Safety controls
1.6 Turning the oven off
8.0 Maintenance
8.1 What to do in the case of a breakdown and/or extended period of non use
9.0 Cooking tips
9.1 Tips for convection cooking
9.2 Remedies to cooking hitches
1.0 Foreword
Read the instructions for use very carefully paying particular attention to the rules concerning
safety devices.
This appliance must only be used for what it has been designed for and built for and that is: all
baking and boiling of meat, fish and vegetables, for browning, grilling and regenerating pre-cooked
and/or refrigerated food.
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