Maintenance - AFG CU 107 Manual Del Usuario

Convection + Humidification - Combi direct - Combi Boiler

8.0 MAINTENANCE

It is compulsory to turn the main switch off and close the water on-off valve, both installed
upstream from the oven before servicing it.
The oven should be cleaned at the end of each working day, using specific products only.
If an anti-fat filter is installed (supplied on request) it needs cleaning after every 3 cooking cycles
because if it gets clogged, cooking would be uneven and also cooking time would be longer.
All stainless steel parts should be: 1-cleaned with warm, soapy water; 2-rinsed with water; 3-
dried thoroughly. It is absolutely forbidden to use scrapers, metal soap pads and other common
steel tools as they would, besides scratching the surface, deposit iron particles that, oxidising,
would cause rust to form.
DO NOT WASH THE APPLIANCE WITH JETS OF WATER.
DO NOT USE CHLORINE BASED PRODUCTS (BLEACH,
HYDROCHLORIC ACID) TO CLEAN STAINLESS STEEL PARTS, EVEN IF
THEY ARE DILUTED IN WATER.
DO NOT USE HIGH ALKALINITY CLEANING PRODUCTS, THAT EVEN IF THEY HAVE
HIGH DEGREASING POWER, THEY CAN BE VERY CORROSIVE AGAINST STAINLESS
STEEL AND THE DOOR GLASS.
RINSE WITH PLENTY OF WATER: EVENTUAL DETERGENT RESIDUALS ALONG WITH
HIGH TEMPERATURES INSIDE THE COOKING CHAMBER CAN IRREPARABLY DAMAGE
GLASS AND STEEL.
All food residuals and grease must be removed from the oven each time it is used for cooking.
The juices and fat that drip from the food and fall to the bottom, are conveyed to the drain in the
centre. To clean the oven, use a degreasing product suitable for stainless steel, a spray-on
product for instance, that covers all areas, especially the back of the suction conveyor.
Then proceed as follows:
1- Heat the oven to a temperature of 50°C
2- Apply the degreasing product in the quantity recommended;
3- Close the door;
4- Select the steam cycle;
5- Turn the oven on for 20-30 minutes. After this time open the oven door, protecting your eyes
and skin from the fumes, and then wash with water or put the removable parts in the
dishwasher.
The fan must be kept clean to avoid grease and fat from depositing on the blades causing motor
revolutions to decrease leading to a reduction in the flow of air and dangerous mechanical
stress to the motor itself.
When the appliance is not used for long periods of time:
1- Turn the main switch off;
2- Close the water on-off valve (both installed upstream from the oven);
3- Leave the door ajar so air can circulate and prevent bad odours;
4- With a cloth spread a thin protective layer of Vaseline oil on all stainless steel surfaces.
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- Analogic -