Fagor PAN-850 Manual De Instrucciones página 25

8. PROGRAMME TABLES
(*) A warning sound can be heard before the end of the kneading cycle to add ingredients.
The screen will indicate the remaining time of the programme. .
Programme
Crust colour
Bread weight 750 g 1.000 g 1.350 g 750 g 1.000 g 1.350 g 750 g 1.000 g 1.350 g
First mix 5 m
Rest 5 m
Second mix 20 m
(*) Add dry fruits T. R.: 2:51 T. R.:2:56 T. R. :3:03 T. R.:2:51 T. R. :2:56 T. R. :3:03 T. R.:2:51 T. R.:2:56 T. R.:3:03 T. R.:1:50 T. R.:1:55 T. R.:2:02
First yeast 39 m
Eliminate acidity 10 s
2 nd yeast 25m 50s 25m 50s 25m 50s 25m 50s 25m 50s
Shape 15 s
3 rd yeast 49m 45s 49m 45s 49m 45s 49m 45s 49m 45s
Baking 48 m
Keep warm 1h
Total time 3:13
Programme
Crust colour
Bread weight 750 g 1.000 g 1.350 g 750 g 1.000 g 1.350 g 750 g 1.000 g 1.350 g
First mix 5 m
Rest 5 m
Second mix 20 m
First yeast 39 m
Eliminate acidity 10 s
2 nd yeast 30m 50s 30m 50s 30m 50s 30m 50s 30m 50s
Shape 10 s
3 rd yeast 59m 50s 59m 50s 59m 50s 59m 50s 59m 50s
Baking 50 m
Keep warm 1h
Total time 3:30
Programme
Crust colour
Bread weight 750 g 1.000 g 1.350 g 750 g 1.000 g 1.350 g 750 g 1.000 g 1.350 g
Pre-heating 30 m
First mix 5 m
Rest 5 m
Second mix 15 m
(*)Add dry fruits T. R.:2:56 T. R.:2:58 T. R.:2:58 T. R.:2:56 T. R.:2:58
First yeast 49 m
Eliminate acidity 10 s
2 nd yeast 25m 50s 25m 50s 25m 50s 25m 50s 25m 50s
Shape 10 s
rd
3 yeast 44m 50s 44m 50s 44m 50s 44m 50s 44m 50s
Baking 48 m
Keep warm 1h
Total time 3:43
1. Basic
Light Medium
5 m 5 m 5 m 5 m
5 m 5 m 5 m 5 m
20 m 20 m 20 m 20 m
39 m 39 m 39 m 39 m
10 s 10 s 10 s 10 s
15 s 15s 15s 15s
53 m 60 m 48 m 53 m
1h 1h 1h 1h
3:18 3:25 3:13 3:18
2. French bread
Light Medium
5 m 5 m 5 m 5 m
5 m 5 m 5 m 5 m
20 m 20 m 20 m 20 m
39 m 39 m 39 m 39 m
10 s 10 s 10 s 10 s
10 s 10 s 10 s 10 s
52 m 55 m 50 m 52 m
1h 1h 1h 1h
3:32 3:35 3:30 3:32
3. Brown bread
Light Medium
30 m 30 m 30 m 30 m
5 m 5 m 5 m 5 m
5 m 5 m 5 m 5 m
15 m 15 m 15 m 15 m
49 m 49 m 49 m 49 m
10 s 10 s 10 s 10 s
10 s 10 s 10 s 10 s
50 m 53 m 48 m 50 m
1h 1h 1h 1h
3:45 3:48 3:43 3:45
24
Toasted
5 m 5 m 5 m 5 m
5 m 5 m 5 m 5 m
20 m 20 m 20 m 20 m
39 m 39 m 39 m 39 m
10 s 10 s 10 s 10 s
25m 50s 25m 50s 25m 50s 25m 50s
15s 15s 15s 15s
49m 45s 49m 45s 49m 45s 49m 45s
60 m 48 m 53 m 60 m
1h 1h 1h 1h
3:25 3:13 3:18 3:25
Toasted
5 m 5 m 5 m 5 m
5 m 5 m 5 m 5 m
20 m 20 m 20 m 20 m
39 m 39 m 39 m 39 m
10 s 10 s 10 s 10 s
30m 50s 30m 50s 30m 50s 30m 50s
10 s 10 s 10 s 10 s
59m 50s 59m 50s 59m 50s 59m 50s
55 m 50 m 52 m 55 m
1h 1h 1h 1h
3:35 3:30 3:32 3:35
Toasted
30 m 30 m 30 m 30 m
5 m 5 m 5 m 5 m
5 m 5 m 5 m 5 m
15 m 15 m 15 m 15 m
T. R.:3:01 T. R.:2:56 T. R.:2:58 T. R.:3:01 T. R.:2:06 T. R.:2:08 T. R.:2:11
49 m 49 m 49 m 49 m
10 s 10 s 10 s 10 s
25m 50s 25m 50s 25m 50s 25m 50s
10 s 10 s 10 s 10 s
44m 50s 44m 50s 44m 50s 44m 50s
53 m 48 m 50 m 53 m
1h 1h 1h 1h
3:48 3:43 3:45 3:48
Quick
750 g 1.000 g 1.350 g
5 m 5 m 5 m
5 m 5 m 5 m
20 m 20 m 20 m
15 m 15 m 15 m
10 s 10 s 10 s
8m 50s 8m 50s 8m 50s
10 s 10 s 10 s
29m 50s 29m 50s 29m 50s
48 m 53 m 60 m
1h 1h 1h
2:12 2:17 2:24
Quick
750 g 1.000 g 1.350 g
5 m 5 m 5 m
5 m 5 m 5 m
20 m 20 m 20 m
15 m 15 m 15 m
10 s 10 s 10 s
15m 50s 15m 50s 15m 50s
10 s 10 s 10 s
38m 50s 38m 50s 38m 50s
50 m 52 m 55 m
1h 1h 1h
2:30 2:32 2:35
Quick
750 g 1.000 g 1.350 g
5 m 5 m 5 m
5 m 5 m 5 m
5 m 5 m 5 m
15 m 15 m 15 m
24 m 24 m 24 m
10 s 10 s 10 s
10m 50s 10m 50s 10m 50s
10 s 10 s 10 s
34m 50s 34m 50s 34 m50s
48 m 50 m 53 m
1h 1h 1h
2:28 2:30 2:33