Fagor PAN-850 Manual De Instrucciones página 27

Programme 7. Bread dough
Crust colour
Bread weight
Pre-heating
First mix 5 m
Rest 5 m
Second mix 20 m
(*) Add dry fruits
First yeast 60 m
Eliminat acidity
2 nd yeast
Shape
3 rd yeast
Baking
Keep warm
Total time 1:30
9. PROTECTION AND SAFETY
• Memory Retention: The Breadmaker is
fitted with a 6-minute protection device
against electrical power cuts, should
the appliance disconnect accidentally
while working. The appliance will
continue with the programme if the
electricity is connected before six
minutes have elapsed.
• Initial assessment: The Breadmaker
assesses the starting conditions.
The appliance should be at ambient
temperature, if the temperature is too
high (>50ºC) or too low (<-10ºC), all
the functions will be disabled and the
screen will show "E00" or "E01" and it
will emit a sound. In this case remove
the bread and allow the breadmaker
to return to ambient temperature of
between -10ºC and 50ºC, and then
reconnect. If the device still does not
work, contract the nearest Technical
Assistance Service.
• Working incorrectly: If any of the
internal sensors indicate that there is a
malfunction, the screen will show "EEE"
and an acoustic warning will be heard.
If a short-circuit is produced, the screen
will show "HHH" an acoustic warning
will be heard. For both cases, contact
the nearest Technical Assistance
Service.
8. Pasta 9. Brioche
Medium
1.000 g
30 m
3 m 5 m
10 m
11 m 20 m
T. R. : 2:58:00
39 m
10 s
25 m 50 s
10 s
44 m 50 s
60 m
1h
0:14 3:55
Before cleaning the Breadmaker, unplug the
appliance and leave to cool.
•
Do not immerse the appliance in water
or any other liquid.
• Clean the bread mould (7) and the
kneading blades (6) with soapy water
immediately after use, rinse in clean
• Clean the outer and inner parts of the
machine with a soft dry cloth.
•
Do not use detergents or abrasive
products for cleaning
26
10. Jam 11. Baking
Light Medium Toasted
1.000 g 1.000 g
5 m
10 m
50 m 60 m 60 m
1h 1h
1:05 1:00 1:00
10. CLEANING
1.000 g
60 m
1h
1:00