HURAKAN HKN A700TN Manual Del Usuario página 47

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63. Baked yogurt
64. Sour cream and products based on it
65. Curd and curd products
71. Cream cheese
72. Cheese soft and brine without maturation
00. Cakes and pastries:
- without finishing with cream, with finishes of
protein-whipping, type of souffle, creamy, fruit-berry,
fondant
- a cake "Potato"
- with a custard, with cream of whipped; cream, with
cream cheese filling
101. Rolls biscuit:
- with fillings of creamy, fruit, with candied fruits,
poppy seeds
- with cottage cheese
* Expiration date and storage conditions of sterilized, ultra-high-temperature treated (UHT) and thermized after packing products of
these groups are indicated in the documents for specific types of products.
Powdery confectionery, sweet dishes, drinks
48
hours
72
hours
72
hours
5
days
5
days
72
hours
36
hours
18
hours
36
hours
24
hours
EN
47

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